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Beer: a Lecture (Tasting Included)

by Sergey Konstantinov ...

In this book, a centuries-long beer history is told in a comprehensive, interesting, and practical manner. You will learn which beer styles were popular in each epoch, from Bronze Age to the 21st century, understand the reasons behind this popularity, and most importantly, explore the history by taste. The book comprises three parts. The first part is dedicated to pre-20th century history of beer, ... Read more

$8.99 CAD

In this book, a centuries-long beer history is told in a comprehensive, interesting, and practical manner. You will learn which beer styles were popular in each epoch, from Bronze Age to the 21st century, understand the reasons behind this popularity, and most importantly, explore the history by taste. The book comprises three parts. The first part is dedicated to pre-20th century history of beer,
... Read more

Beer Tasting Quick Reference Guide

How to Choose and Taste Beer Like a Brewer

by Jeff Alworth ...

Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character. ... Read more

$1.99 CAD

Here's a fun guide to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling—they break down beer into style categories and include information on each variety's background, flavors, aromas, and unique character.
... Read more
The Oxford Companion to Beer

by Garrett Oliver ...

1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of a $450 billion industry. The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer ... Read more

$60.99 CAD

1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of a $450 billion industry. The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer
... Read more
Tasting Beer, 2nd Edition

An Insider's Guide to the World's Greatest Drink

by Randy Mosher ...

This completely updated second edition of the bestselling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems.You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles—including ales, lagers, weissbeirs, and Belgian beers ... Read more

$15.99 CAD

Also available as: Audiobook

This completely updated second edition of the bestselling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems.You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles—including ales, lagers, weissbeirs, and Belgian beers
... Read more

Also available as: Audiobook
The Brewmaster's Table

Discovering the Pleasures of Real Beer with Real Food

by Garrett Oliver ...

An award-winning Brewmaster of the Brooklyn Brewery reveals the full spectrum of flavors in the more than fifty distinct styles of beer from around the world.Winner of the International Association of Culinary Professionals' Award for Best Cookbook in the Wine, Beer or Spirits categoryGarrett Oliver, recognized by Gourmet Magazine as a "passionate epicure and talented alchemist", shows how beer, ... Read more

$23.99 CAD or Free with Kobo Plus

An award-winning Brewmaster of the Brooklyn Brewery reveals the full spectrum of flavors in the more than fifty distinct styles of beer from around the world.Winner of the International Association of Culinary Professionals' Award for Best Cookbook in the Wine, Beer or Spirits categoryGarrett Oliver, recognized by Gourmet Magazine as a "passionate epicure and talented alchemist", shows how beer,
... Read more
The Little Black Book of Beer

by Ruth Cullen ...

This ''Essential Guide to the Beloved Brewski'' provides a world of beer knowledge at your fingertips! Includes descriptions and recommendations for 33 different styles of beer, ale, and lager, plus beer history and tips on brewing, tasting, and evaluating. The perfect book for any beer connoisseur! ... Read more

$3.80 CAD

This ''Essential Guide to the Beloved Brewski'' provides a world of beer knowledge at your fingertips! Includes descriptions and recommendations for 33 different styles of beer, ale, and lager, plus beer history and tips on brewing, tasting, and evaluating. The perfect book for any beer connoisseur!
... Read more
Canadian Whisky

The Portable Expert

by Davin de Kergommeaux ...

Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it.Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With ... Read more

$12.99 CAD

Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it.Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With
... Read more
The Naked Pint

An Unadulterated Guide to Craft Beer

by Christina Perozzi, Hallie Beaune ...

Read Christina Perozzi and Hallie Beaune's posts on the Penguin Blog.Move over, Merlot. Craft beer has finally found a place at the fine dining table.Renowned beer sommeliers Hallie Beaune and Christina Perozzi offer a down-to-earth guide to craft and artisanal brews that celebrates beer for what it truly is: sophisticated, complex, and flavorful.Beaune and Perozzi cover everything from beer ... Read more

$16.99 CAD

Read Christina Perozzi and Hallie Beaune's posts on the Penguin Blog.Move over, Merlot. Craft beer has finally found a place at the fine dining table.Renowned beer sommeliers Hallie Beaune and Christina Perozzi offer a down-to-earth guide to craft and artisanal brews that celebrates beer for what it truly is: sophisticated, complex, and flavorful.Beaune and Perozzi cover everything from beer
... Read more
Inventing Wine: A New History of One of the World's Most Ancient Pleasures

A New History of One of the World's Most Ancient Pleasures

by Paul Lukacs ...

The story of how wine, as enjoyed by millions of people today, came to be.Drinking wine can be traced back 8,000 years, yet the wines we drink today are radically different from those made in earlier eras. While its basic chemistry remains largely the same, wine's social roles have changed fundamentally, being invented and reinvented many times over many centuries.In Inventing Wine, Paul Lukacs ... Read more

$13.99 CAD

The story of how wine, as enjoyed by millions of people today, came to be.Drinking wine can be traced back 8,000 years, yet the wines we drink today are radically different from those made in earlier eras. While its basic chemistry remains largely the same, wine's social roles have changed fundamentally, being invented and reinvented many times over many centuries.In Inventing Wine, Paul Lukacs
... Read more
Beerology

Everything You Need to Know to Enjoy Beer...Even More

by Mirella Amato ...

If you’ve ever experienced the pleasure of a pint, Beerology is the ultimate guide to exploring, understanding and enjoying the world of beer.THERE IS a beer for every mood, food and occasion. And, with the growing number of beer festivals popping up worldwide, beer is finally getting the attention and appreciation it deserves. For the average beer lover, the overwhelming choices, brewing styles ... Read more

Was $14.99 CAD Now $11.99 CAD

If you’ve ever experienced the pleasure of a pint, Beerology is the ultimate guide to exploring, understanding and enjoying the world of beer.THERE IS a beer for every mood, food and occasion. And, with the growing number of beer festivals popping up worldwide, beer is finally getting the attention and appreciation it deserves. For the average beer lover, the overwhelming choices, brewing styles
... Read more
The Secrets of Master Brewers

Techniques, Traditions, and Homebrew Recipes for 26 of the World’s Classic Beer Styles, from Czech Pilsner to English Old Ale

by Jeff Alworth ...

Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape ... Read more

$16.99 CAD

Also available as: Audiobook

Best-selling author Jeff Alworth takes serious beer aficionados on a behind-the-scenes tour of 26 major European and North American breweries that create some of the world’s most classic beers. Learn how the Irish make stout, the secrets of traditional Czech pilsner, and what makes English cask ale unique by delving deep into the specific techniques, equipment, and geographical factors that shape
... Read more

Also available as: Audiobook
Beer

by Greg Duncan Powell ...

Greg Duncan Powell - Beer obsessive, champion imbiber, rollicking writer - has gone the hard yards with this one. 150 beers from across Australia (and those washed up on our shores) sniffed, sampled and scored - from boutique lovelies to mass-market brews, beers has the bottle-o covered. ... Read more

$11.99 CAD or Free with Kobo Plus

Greg Duncan Powell - Beer obsessive, champion imbiber, rollicking writer - has gone the hard yards with this one. 150 beers from across Australia (and those washed up on our shores) sniffed, sampled and scored - from boutique lovelies to mass-market brews, beers has the bottle-o covered.
... Read more

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Beer: a Lecture (Tasting Included)

People who read this also enjoyed

Beer Tasting Quick Reference Guide

The Oxford Companion to Beer

Tasting Beer, 2nd Edition

The Brewmaster's Table

The Little Black Book of Beer

Canadian Whisky

The Naked Pint

Inventing Wine: A New History of One of the World's Most Ancient Pleasures

Beerology

The Secrets of Master Brewers

Beer

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