Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...
  • Practical Analysis of Flavor and Fragrance Materials

    Modern flavours and fragrances are complex formulated products containing blends of aroma compounds with auxiliary materials, enabling desirable flavours or fragrances to be added to a huge range of products. The flavour and fragrance industry is a key part of the worldwide specialty chemicals industry, yet most technical recruits have minimal exposure to flavours and fragrances before recruitment ... Read more

    $175.99 CAD

  • Headspace Analysis of Foods and Flavors

    Theory and Practice

    Series series Biomedical and Life Sciences (R0)
    Headspace gas analysis is an analytical technique that has been successfully applied to food flavors for over 20 years but has experienced a resurgence of interest and innovation in recent years. In its truest form, headspace analysis represents the direct collection and analysis of the mixture of vapors in the space immediately above a food or beverage. The technique offers several advantages for ... Read more

    $115.99 CAD

People who read these also enjoyed

  • Aspects of Explosives Detection

    Detection and quantification of trace chemicals is a major thrust of analytical chemistry. In recent years much effort has been spent developing detection systems for priority pollutants. Less mature are the detections of substances of interest to law enforcement and security personnel:in particular explosives. This volume will discuss the detection of these, not only setting out the theoretical ... Read more

    $181.59 CAD

  • Sorting the Beef from the Bull

    The Science of Food Fraud Forensics

    Horsemeat in burgers was hard to swallow, but there are far more sinister culinary crimes afoot...Chicken eggs that haven't come from chickens, melamine in infants' milk in China, nut shells in spices – these are just some examples of the food fraud that has occurred in recent years. As our urban lifestyle takes us further and further away from our food sources, there are increasing opportunities ... Read more

    $14.99 CAD

  • Physical Kinetics

    Volume 10

    This volume is mainly concerned with a systematic development of the theory of plasmas, the authority being firmly rooted in the pioneering work of Landau. Corresponding results are also given for partially ionized plasmas, relativistic plasmas, degenerate or non-ideal plasmas and solid state plasmas. ... Read more

    $64.79 CAD

  • Saponins in Food, Feedstuffs and Medicinal Plants

    Edited by A. Marston, W. Oleszek ...
    Series Book 45 - Proceedings of the Phytochemical Society of Europe
    Saponins are glycosides of triterpenes, steroids or steroidal alkaloids. They can be found in plants and marine organisms. Very diverse biological activities are ascribed to saponins and they play important roles in food, animal feedstuffs, and pharmaceutical properties. This volume provides a selection of recent work on saponins presented at a symposium in Pulawy, Poland, in 1999. Many different ... Read more

    $179.99 CAD

  • Receptor Modeling for Air Quality Management

    Edited by P.K. Hopke ...
    Series Book 7 - Data Handling in Science and Technology
    This book presents the background and application of receptor models for the source identification and quantitative mass apportionment of airborne pollutants. Over the past decade, receptor models have become an accepted part of the process for developing effective and efficient air quality management plans. Information is provided on the ambient and source sampling and chemical analysis needed to ... Read more

    $64.79 CAD

  • Urea-SCR Technology for deNOx After Treatment of Diesel Exhausts

    Series series Chemistry and Material Science (R0)
    Urea-SCR Technology for deNOx After Treatment of Diesel Exhausts presents a complete overview of theselective catalytic reduction of NOx by ammonia/urea. The book starts withan illustration of the technology in the framework of the current context (legislation,market, system configurations), covers the fundamental aspects of the SCR process(catalysts, chemistry, mechanism, kinetics) and analyzes ... Read more

    $205.99 CAD

  • Fortran Programs for Chemical Process Design, Analysis, and Simulation

    This book gives engineers the fundamental theories, equations, and computer programs (including source codes) that provide a ready way to analyze and solve a wide range of process engineering problems. ... Read more

    $64.79 CAD

  • Food Analysis

    Edited by S. Suzanne Nielsen ...
    Series series Chemistry and Material Science (R0)
    This book provides information on the techniques needed to analyze foods in laboratory experiments. All topics covered include information on the basic principles, procedures, advantages, limitations, and applications. This book is ideal for undergraduate courses in food analysis and is also an invaluable reference to professionals in the food industry. General information is provided on ... Read more

    $96.99 CAD

  • Mass Spectrometry

    Techniques for Structural Characterization of Glycans

    Mass Spectrometry: Techniques for the Structural Characterization of Glycans presents new methods for conducting detailed carbohydrate qualitative analysis—arming analytical chemists, pharmaceutical scientists, and food scientists with a quick reference that will allow them to determine the structures of carbohydrates molecules. As there is a need in the scientific community for content specific ... Read more

    $35.99 CAD

  • Food Analysis Laboratory Manual

    Series series Chemistry and Material Science (R0)
    This third edition laboratory manual was written to accompany Food Analysis, Fifth Edition, by the same author. New to this third edition of the laboratory manual are four introductory chapters that complement both the textbook chapters and the laboratory exercises. The 24 laboratory exercises in the manual cover 21 of the 35 chapters in the textbook. Many of the laboratory exercises have multiple ... Read more

    $89.99 CAD