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Top Series in Canada

Showing 1 - 12 of 12 results for “ruby parker puckett”
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  • Foodservice Manual for Health Care Institutions

    Series Book 150 - J-B AHA Press
    The thoroughly revised and updated fourth edition of Foodservice Manual for Health Care Institutions offers a review of the management and operation of health care foodservice departments. This edition of the book-which has become the standard in the field of institutional and health care foodservice- contains the most current data on the successful management of daily operations and includes ... Read more

    $131.99 CAD

  • Healthcare Foodservice Gold Standards

    THE UPDATED REFERENCE FOR HEALTHCARE FOODSERVICE MANAGEMENT AND OPERATIONSHealthcare foodservice has transformed since 2013, with systems consolidation, post-COVID operational changes, and ??emerging technologies reshaping daily operations. Now in its Fifth Edition, Healthcare Foodservice Gold Standards addresses these shifts directly, providing current guidance on managing nutrition and ... Read more

    $119.99 CAD

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    This publication, published by SamEnrico, covers How to Start a Perishable Prepared Salads; Mixed Salads Business (Beginners Guide) ... Read more

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  • The Non-Commercial Food Service Manager's Handbook

    A Complete Guide for Hospitals, Nursing Homes, Military, Prisons, Schools, and Churches

    Finally, the non-commercial food service director has a comprehensive manual to aid him in day-to-day operations. This massive 624-page book shows you step by step how to set up, operate, and manage a financially successful food service operation. ... Read more

    $27.49 CAD

  • ServSafe Manager Exam Success 2025/2026

    500 Questions And Explanations To Build Exam Confidence

    by Alica Struth ...
    ServSafe Manager Exam Success 2025/2026 is the ultimate resource for foodservice professionals who want to confidently prepare for and pass the ServSafe Manager Certification exam. This comprehensive study guide provides clear explanations of essential food safety principles, practical insights into foodborne illness prevention, and proven strategies to ensure compliance with food safety standards ... Read more

    $16.99 CAD or Free with Kobo Plus

  • How to Start a Baby Food (wholesale) Business (Beginners Guide)

    by Tomlin Cleta ...
    This publication, published by SamEnrico, covers How to Start a Baby Food (wholesale) Business (Beginners Guide) ... Read more

    $19.79 CAD

  • How to Start a Perishable Prepared Tofu Bean Curd Business (Beginners Guide)

    This publication, published by SamEnrico, covers How to Start a Perishable Prepared Tofu Bean Curd Business (Beginners Guide) ... Read more

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  • How to Start a Non-dairy Milk and Cheese Substitutes Business (Beginners Guide)

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  • How to Start a Meat Juices Business (Beginners Guide)

    This publication, published by SamEnrico, covers How to Start a Meat Juices Business (Beginners Guide) ... Read more

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