Rakuten Kobo

Shopping Cart

Item(s) unavailable for purchase

Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.

itemsitem

- Includes eBooks
  
  Includes audiobooks
  
  Includes 30 hours of listening time
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Get 1 credit every month for the audiobook of your choice
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Includes eBooks
  
  Includes audiobooks
  
  Includes 30 hours of listening time
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  Audiobook
  by ,
  
  Available:
  
  . No commitment, cancel anytime at kobo.com/account/subscriptions.
  
  Pre-order
  1 audiobook monthly
  
  + FREE 30-day trial
  
  Special Offer
  
  Get 1 credit every month to exchange for an audiobook of your choice
  
  *No commitment, cancel anytime
  
  FREE

itemsitem

Includes eBooks

Includes audiobooks

Includes 30 hours of listening time

No commitment, cancel anytime at kobo.com/account/subscriptions

Get 1 credit every month for the audiobook of your choice

No commitment, cancel anytime at kobo.com/account/subscriptions

Includes eBooks

Includes audiobooks

Includes 30 hours of listening time

No commitment, cancel anytime at kobo.com/account/subscriptions
Audiobook
by ,

Available:
. No commitment, cancel anytime at kobo.com/account/subscriptions.

Pre-order
1 audiobook monthly

+ FREE 30-day trial

Special Offer

Get 1 credit every month to exchange for an audiobook of your choice

*No commitment, cancel anytime

FREE

Recommended For You

Skip side bar filters

101 Restaurant Secrets

by Ross Boardman ...

This book is about the business of being in the restaurant businesses. Most restaurants fail within the first three year. During tough times, many will not reach the first year. Nearly all the reasons they fail are down to a few areas that the owner neglects to find out about. If you want to get into the restaurant business and learn the key skills to keep you there, read on . . . ... Read more

$15.99 CAD or Free with Kobo Plus

This book is about the business of being in the restaurant businesses. Most restaurants fail within the first three year. During tough times, many will not reach the first year. Nearly all the reasons they fail are down to a few areas that the owner neglects to find out about. If you want to get into the restaurant business and learn the key skills to keep you there, read on . . .
... Read more

The Food Truck Handbook

Start, Grow, and Succeed in the Mobile Food Business

by David Weber ...

How to start, grow, and succeed in the food truck business.Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network. The relatively low cost of entry as compared to starting a restaurant, combined ... Read more

$22.99 CAD

Also available as: Audiobook

How to start, grow, and succeed in the food truck business.Food trucks have become a wildly popular and important part of the hospitality industry. Consumers are flocking to these mobile food businesses in droves, inspiring national food truck competitions and even a show dedicated to the topic on The Food Network. The relatively low cost of entry as compared to starting a restaurant, combined
... Read more

Also available as: Audiobook
Restaurant Success by the Numbers, Second Edition

A Money-Guy's Guide to Opening the Next New Hot Spot

by Roger Fields ...

This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.The majority of restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! Roger Fields--money-guy, restaurant owner, and restaurant consultant--shows how eateries can get past that challenging first ... Read more

$16.99 CAD

Also available as: Audiobook

This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.The majority of restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! Roger Fields--money-guy, restaurant owner, and restaurant consultant--shows how eateries can get past that challenging first
... Read more

Also available as: Audiobook
220 Best Franchises to Buy

The Essential Sourcebook for Evaluating the Best Franchise Opportunities

by The Philip Lief Group, Lynie Arden ...

Today's economic climate, dominated by corporate giants and chains, can be a tough place for a new face, but buying a franchise is the best opportunity for a budding entrepreneur. 220 Best Franchises to Buy, revised and updated with all-new franchise ideas, shows you how to get in on the ground floor--and how to reap the benefits of running your own business without running all the risks.Here are ... Read more

$7.99 CAD

Today's economic climate, dominated by corporate giants and chains, can be a tough place for a new face, but buying a franchise is the best opportunity for a budding entrepreneur. 220 Best Franchises to Buy, revised and updated with all-new franchise ideas, shows you how to get in on the ground floor--and how to reap the benefits of running your own business without running all the risks.Here are
... Read more
The Restaurant Manager's Handbook

How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

by Douglas Robert Brown ...

The multiple award-winning Restaurant Manager’s Handbook is the best-selling book on running a successful food service operation. Now in the 4th completely revised edition, nine new chapters detail restaurant layout, new equipment, and principles for creating a successful business. ... Read more

$33.99 CAD

The multiple award-winning Restaurant Manager’s Handbook is the best-selling book on running a successful food service operation. Now in the 4th completely revised edition, nine new chapters detail restaurant layout, new equipment, and principles for creating a successful business.
... Read more
Freesourcing

How To Start a Business with No Money

by Jonathan Yates ...

So you've got the drive to start a business. You might even have the Big Idea all mapped out. But then you realise that you've got no money to take it to the next stage. Back to the day job? No way. That's where Freesourcing comes in. Believe it or not, you don't need money to start a business. There's an entire industry out there waiting to help you take your idea and make it happen... for free. ... Read more

$12.99 CAD

So you've got the drive to start a business. You might even have the Big Idea all mapped out. But then you realise that you've got no money to take it to the next stage. Back to the day job? No way. That's where Freesourcing comes in. Believe it or not, you don't need money to start a business. There's an entire industry out there waiting to help you take your idea and make it happen... for free.
... Read more
Streetwise Restaurant Management

A Comprehensive Guide to Successfully Owning and Running a Restaurant

by John James, Dan Baldwin ...

Series series Streetwise Business Guide Series
Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening and managing a restaurant. This guide covers the practical issues you'll face on a daily basis and ... Read more

$16.99 CAD

Owning and operating a restaurant is one of the most challenging endeavors an entrepreneur can take on--the hours are long and grueling, staff turnover averages 130 percent, and many fail within their first year. Streetwise Restaurant Management walks you step by step through each aspect of opening and managing a restaurant. This guide covers the practical issues you'll face on a daily basis and
... Read more
Starting and Running a Restaurant For Dummies, UK Edition

by Carol Godsmark, Michael Garvey, Andrew G. Dismore, Heather Heath ...

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues – to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you’ll find unbeatable ... Read more

$20.99 CAD

Starting & Running a Restaurant For Dummies will offer aspiring restaurateurs advice and guidance on this highly competitive industry – from attracting investors to your cause, to developing a food and beverages menu, to interior design and pricing issues – to help you keep your business venture afloat and enjoyable at the same time. If you already own a restaurant, inside you’ll find unbeatable
... Read more
How To Start a Business without Any Money

by Rachel Bridge ...

Do you dream of starting your own business but don’t have any money? What if you could set up a venture with nothing but a good business idea and the determination to make it work?It’s an appealing idea, particularly in the current economic climate where no one has cash to spare and austerity rules the day. In fact, studies show that more people start businesses during recessions than at any other ... Read more

$17.99 CAD

Also available as: Audiobook

Do you dream of starting your own business but don’t have any money? What if you could set up a venture with nothing but a good business idea and the determination to make it work?It’s an appealing idea, particularly in the current economic climate where no one has cash to spare and austerity rules the day. In fact, studies show that more people start businesses during recessions than at any other
... Read more

Also available as: Audiobook
How To Start A Restaurant, Catering, Food Truck Business

The Expert’s Provide The Perfect Recipe and Reveal Start-Up Secrets

by Aislinn Satu ...

This book is designed to offer a number of helpful views on opening a successful restaurant. You will also find many references to websites that provide valuable tips, advice and services to new restauranteurs, as well as those interested in starting a catering or food truck business. Choose and use what best pertains to you. Before you purchase any goods or services for your new business always ... Read more

$4.10 CAD

This book is designed to offer a number of helpful views on opening a successful restaurant. You will also find many references to websites that provide valuable tips, advice and services to new restauranteurs, as well as those interested in starting a catering or food truck business. Choose and use what best pertains to you. Before you purchase any goods or services for your new business always
... Read more
The Everything Guide to Starting and Running a Restaurant

The ultimate resource for starting a successful restaurant!

by Ronald Lee ...

Series series Everything® Series
It takes a lot more than top-notch cooking skills to launch and run a successful eatery. But if you're a hopeful chef or hungry entrepreneur looking to open the next hot spot, you'll find everything you need in this accessible guide! Written by veteran restaurant owner and manager Ronald Lee, this guide offers solid advice on how to:Secure financing and find the perfect siteDevelop an engaging ... Read more

$16.99 CAD

It takes a lot more than top-notch cooking skills to launch and run a successful eatery. But if you're a hopeful chef or hungry entrepreneur looking to open the next hot spot, you'll find everything you need in this accessible guide! Written by veteran restaurant owner and manager Ronald Lee, this guide offers solid advice on how to:Secure financing and find the perfect siteDevelop an engaging
... Read more
Food Truck Profitable Business

by V.T. ...

Do you like to move about? Don't like to stay at one location, especially when you are working? Well, I've got a suggestion for you. Why not set up a food truck business?This ebook compiles tons of tips from REAL food truck owners, sharing their experiences on setting up the business and keep it running. You can move from location to location, and make a living at the mean time. Learn how to grow ... Read more

$5.63 CAD

Do you like to move about? Don't like to stay at one location, especially when you are working? Well, I've got a suggestion for you. Why not set up a food truck business?This ebook compiles tons of tips from REAL food truck owners, sharing their experiences on setting up the business and keep it running. You can move from location to location, and make a living at the mean time. Learn how to grow
... Read more

Rakuten Kobo

eReaders

Apps

Accessories

What is Kobo Super Points?

Reward Yourself

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

“ross boardman”

101 Restaurant Secrets

People who read this also enjoyed

The Food Truck Handbook

Restaurant Success by the Numbers, Second Edition

220 Best Franchises to Buy

The Restaurant Manager's Handbook

Freesourcing

Streetwise Restaurant Management

Starting and Running a Restaurant For Dummies, UK Edition

How To Start a Business without Any Money

How To Start A Restaurant, Catering, Food Truck Business

The Everything Guide to Starting and Running a Restaurant

Food Truck Profitable Business

eReaders

Apps

Accessories

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

“ross boardman”

Show:

People who read this also enjoyed