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“peter sanagan”

Showing 1 - 12 of 12 results for “peter sanagan”
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  • Cooking Meat

    A Butcher's Guide to Choosing, Buying, Cutting, Cooking, and Eating Meat

    by Peter Sanagan ...
    **A NATIONAL BESTSELLER“Standing slow clap for this masterwork by Peter Sanagan. A better, more comprehensive book on meat and cooking has not been written. A stunning accomplishment.” --Dave McMillan and Frederic Morin, Joe BeefA cookbook to turn passionate meat lovers into confident meat cooks, with more than 120 deliciously meaty recipes from butcher and chef, Peter Sanagan.**COOKING MEAT is a ... Read more

    $16.99 CAD

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  • How I Cook

    A Chef’s Guide to Really Good Home Cooking

    by Ben Lippett ...
    'Recipes that teach as they go, full of lightbulb moments that build real confidence in the kitchen. This is how it's done!' – Yotam Ottolenghi'A cookbook full of not just recipes but an insight into the mind of a chef – tricks and techniques that will make you a better cook.' – Anna Jones'A valuable resource for all cooks, it is indispensable. I couldn't be more admiring.' – Nigella LawsonN... ... Read more

    $24.99 CAD

  • The Chicken Bible

    Say Goodbye to Boring Chicken with 500 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More

    **Poultry enthusiasts unite!ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond.**You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit ... Read more

    $39.99 CAD

  • The New Vegetarian

    500+ Recipes for a Lifetime of Great Meals

    **Here is the next generation vegetarian cookbook from America's Test Kitchen500+ creative recipes that define vegetarian cooking today—fresher, fiberful, fantastic**Enjoy vegetarian meal-making at its best with 500+ recipes that showcase a wide variety of vegetables and non-meat healthier proteins that help to deliciously add more fiber to your diet. You'll find incredible flavors, new techniques ... Read more

    $23.99 CAD

  • Milk Street Shorts

    Recipes That Pack a Punch

    Transform your home cooking with the smartest, simplest, most powerful recipes from the James Beard Award-winning team at Milk Street.In the kitchen, brevity is brilliant. Short recipes are the ones cooks remember best—not only because they're simple to make and easy to repeat, but because they are boiled down to their elemental beauty and charm.In Milk Street Shorts, Christopher Kimball and his ... Read more

    $25.99 CAD

  • Milk Street Backroads Italy

    Finding Italy's Forgotten Recipes (A Cookbook)

    Discover the real techniques, ingredients, and stories behind the Italian dishes you know and love**—and the ones you've yet to try—with more than 145 delicious recipes that bring simplicity back to Italian cooking, from the James Beard Award-winning team at Milk Street.**Forget everything you thought you knew about Italian food. In Italy, cooks throw away their garlic, they don't stir their ... Read more

    $25.99 CAD

  • The Minimalist Cooks Dinner

    More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining

    by Mark Bittman ...
    Minimize weeknight stress with easy, satisfying, and sophisticated meals from a New York Times –bestselling, six-time James Beard Award–winning food writer.Distilling recipes down to their simplest, most flavorful ingredients has become the trademark of Mark Bittman. No one does it better—and now, you can do it from home every night of the week. You don't have to rely on having perfect ... Read more

    $17.59 CAD or Free with Kobo Plus

  • 108 Asian Cookies

    Not-Too-Sweet Treats from a Third-Culture Kitchen

    by Kat Lieu ...
    From the IACP award winner and bestselling cookbook author comes a first-of-its-kind collection of irresistible cookie recipes inspired by Asian flavors and techniques to excite home bakers.Growing up as a Canadian-born Vietnamese Chinese American, Kat Lieu sought comfort in the flavors of her youth like taro and black sesame. But she struggled to find a home for herself as a third-culture baker ... Read more

    $24.99 CAD

  • I Sleep in My Kitchen

    Comfort Food Recipes from My Palestinian American Home: A Cookbook

    by Mariam Daud ...
    NEW YORK TIMES BESTSELLER • 100 flavor-forward recipes—including signature bakes—from the Palestinian American creator of the beloved social media account mxriyumMariam Daud has built a devoted following by sharing beautifully prepared, comforting meals that feel both timeless and entirely her own. In I Sleep in My Kitchen, she offers a collection of the recipes that have shaped her life—dishes ... Read more

    $18.99 CAD

  • The Diaspora Spice Co. Cookbook

    Seasonal Home Cooking from South Asia's Best Spice Farms

    Eater's Best Spring 2026 CookbooksLos Angeles Times Best New Cookbooks for Spring 2026From Diaspora Spice Co., the progressive spice company rooted in flavor and equity, comes a cookbook celebrating beautiful, simple, and seasonal cooking with 85 recipes adapted from India and Sri Lanka’s best family spice farms.Diaspora Spice Co. sources the most flavorful, fresh spices in the world from 150 ... Read more

    $18.99 CAD

  • Nothing Matters but Delicious

    A Radically Honest Cookbook

    by Greg Baxtrom ...
    Learn how to make restaurant-quality dishes at home with this accessible, achievable, and delicious collection of 75 recipes from the award-winning chef and owner of Olmsted, Patti Ann's, and Five Acres.“Trust Greg’s ability to guide you through these dishes, and you’ll quickly become the dinner‑party hero among your friends and family.”—Grant Achatz, chef and restaurateurMuch of the fancy ... Read more

    $18.99 CAD

  • The Great Book of Chocolate, Revised

    The Chocolate Lover's Guide with More Than 50 Recipes [A Baking Cookbook]

    A completely revised edition of David Lebovitz's comprehensive guide to everything chocolate, featuring more than fifty rich and decadent recipes—including fifteen that are brand new—for chocolatey cookies, brownies, cakes, truffles, ice cream, and more.“Reading the book is like having an expert at your side, sharing beloved recipes that celebrate one of the world’s greatest ingredients—all with ... Read more

    $16.99 CAD