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Indian Cookery Course

by Monisha Bharadwaj ...

'Monisha Bharadwaj [is] an Indian cooking authority,' The New York TimesThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts ... Read more

Was $8.99 CAD Now $1.99 CAD

'Monisha Bharadwaj [is] an Indian cooking authority,' The New York TimesThis comprehensive guide to Indian cooking explores the myriad regional varieties of authentic, healthy and lesser known Indian recipes. With chapters broken down into: Rice, Breads, Meat, Fish & Seafood, Poultry, Eggs, Dairy, Lentils & Beans, Vegetables, Snack & Sides, Grills, Salads & Raitas, Chutneys & Relishes, Desserts
... Read more
Indian Cooking For Dummies

by Monisha Bharadwaj ...

Taste the real thing and discover the delights of home-cooked Indian foodIndian food—delicious, diverse, and not as difficult to cook as you might think! In Indian Cooking For Dummies, you’ll learn the fundamentals, plus over 100 make-at-home recipes for your Indian favorites. Even newbie cooks will have no trouble making these easy and delectable dishes right at home. With this book, you’ve got a ... Read more

$18.99 CAD

Taste the real thing and discover the delights of home-cooked Indian foodIndian food—delicious, diverse, and not as difficult to cook as you might think! In Indian Cooking For Dummies, you’ll learn the fundamentals, plus over 100 make-at-home recipes for your Indian favorites. Even newbie cooks will have no trouble making these easy and delectable dishes right at home. With this book, you’ve got a
... Read more
Indian in 7

Delicious Indian recipes in 7 ingredients or fewer

by Monisha Bharadwaj ...

Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Indian category.'A collection of brilliantly accessible, super-speedy recipes' StylistUsing easy-to-source ingredients available from most supermarkets, Indian in 7 is packed full of dishes that you can effortlessly pull together any night of the week.With years of experience teaching students how to make tasty and authentic ... Read more

$6.99 CAD

Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Indian category.'A collection of brilliantly accessible, super-speedy recipes' StylistUsing easy-to-source ingredients available from most supermarkets, Indian in 7 is packed full of dishes that you can effortlessly pull together any night of the week.With years of experience teaching students how to make tasty and authentic
... Read more
India's Vegetarian Cooking

by Monisha Bharadwaj ...

Immerse yourself in the rich flavours and spices of India to create truly tantalising vegetarian dishes. With notes on chillies, varieties of pulses and how to make your own spice blends as well as exceptional location photography this book offers flavoursome and exotic dishes to brighten up your vegetarian repertoire. Spice up your life with this inspirational guide to the vegetarian feasts of ... Read more

$6.99 CAD

Immerse yourself in the rich flavours and spices of India to create truly tantalising vegetarian dishes. With notes on chillies, varieties of pulses and how to make your own spice blends as well as exceptional location photography this book offers flavoursome and exotic dishes to brighten up your vegetarian repertoire. Spice up your life with this inspirational guide to the vegetarian feasts of
... Read more
Indian in 6

by Monisha Bharadwaj ...

How often do you read recipe books and become disheartened by a never-ending list of ingredients? This is often especially true of Indian cookbooks, and is enough to prompt anyone to reach for the takeaway menu - but don't dial! Award-winning author Monisha Bharadwaj has come to the rescue with her stunning new recipe book, Indian in 6. Indian food is one of the best-loved cuisines in the world. ... Read more

$6.99 CAD

How often do you read recipe books and become disheartened by a never-ending list of ingredients? This is often especially true of Indian cookbooks, and is enough to prompt anyone to reach for the takeaway menu - but don't dial! Award-winning author Monisha Bharadwaj has come to the rescue with her stunning new recipe book, Indian in 6. Indian food is one of the best-loved cuisines in the world.
... Read more

5 Ingredient Indian

'A great book' Chris Evans: the BRAND NEW collection of over 90 super simple delicious Indian recipes

by Chetna Makan ...

'A great book' Chris EvansCooking Indian food from scratch doesn't have to be complicated. With Chetna Makan's newest book, you can make flavourful Indian dishes with five simple ingredients.With Chetna's 5 easy signature spice blends - which you make once and then can last you for months - you can unlock bold flavours that will transform your cooking across a whole host of simple dishes.Recreate ... Read more

$26.99 CAD

'A great book' Chris EvansCooking Indian food from scratch doesn't have to be complicated. With Chetna Makan's newest book, you can make flavourful Indian dishes with five simple ingredients.With Chetna's 5 easy signature spice blends - which you make once and then can last you for months - you can unlock bold flavours that will transform your cooking across a whole host of simple dishes.Recreate
... Read more
Persiana Easy

The BRAND NEW collection of over 100 super-simple recipes

by Sabrina Ghayour ...

A TIMES Food & Drink Book of the Year 2025A WATERSTONES Food & Drink Book of the Year 2025A DAILY MAIL Best Christmas CookbookA HOUSE AND GARDEN Cookbook of the Year 2025**'**Take a tasty trip from the Med to the Middle East with Sabrina Ghayour's effortless creations' ' - Mail on Sunday YOU MagazineThe perfect gift f... ... Read more

$29.99 CAD

A TIMES Food & Drink Book of the Year 2025A WATERSTONES Food & Drink Book of the Year 2025A DAILY MAIL Best Christmas CookbookA HOUSE AND GARDEN Cookbook of the Year 2025**'**Take a tasty trip from the Med to the Middle East with Sabrina Ghayour's effortless creations' ' - Mail on Sunday YOU MagazineThe perfect gift f...
... Read more
Hong Kong Kitchen

Recipes from the Brand New ITV Series

by Jeremy Pang ...

As seen on the brand new 2025 TV series Jeremy Pang's Hong Kong Kitchen, this is an updated edition of Jeremy's classic Hong Kong Diner.'Mind-blowing recipes from a mind-blowing chef' Mel Giedroyc'There's no better guide than Jeremy to these incredible flavours and food. This is real, proper Hong Kong cooking. Bosh!' Tom Skinner'Jeremy Pang is one of my favourite chefs. His food is s... ... Read more

$24.99 CAD

As seen on the brand new 2025 TV series Jeremy Pang's Hong Kong Kitchen, this is an updated edition of Jeremy's classic Hong Kong Diner.'Mind-blowing recipes from a mind-blowing chef' Mel Giedroyc'There's no better guide than Jeremy to these incredible flavours and food. This is real, proper Hong Kong cooking. Bosh!' Tom Skinner'Jeremy Pang is one of my favourite chefs. His food is s...
... Read more
Korean Made Easy

Simple recipes to make from morning to midnight

by Seji Hong ...

Bibimbap. Korean Fried Chicken. Kimchi. Tteokbokki. Ramen.There's no doubt Korean food is delicious - made up of bold flavours and comforting dishes - and now it's easy to cook at home!In Korean Made Easy, Seji Hong demonstrates the simplicity of the country's cuisine and reveals how to create some of its best-loved dishes. All the recipes in this book are simple enough for kitchen novices but are ... Read more

$2.99 CAD

Bibimbap. Korean Fried Chicken. Kimchi. Tteokbokki. Ramen.There's no doubt Korean food is delicious - made up of bold flavours and comforting dishes - and now it's easy to cook at home!In Korean Made Easy, Seji Hong demonstrates the simplicity of the country's cuisine and reveals how to create some of its best-loved dishes. All the recipes in this book are simple enough for kitchen novices but are
... Read more
The Lao Kitchen

Lao Flavors and Stories Told Through Family Recipes

by Saeng Douangdara ...

**Explore Lao food through 95 approachable, flavor-packed recipes from the popular food content creator behind Saeng’s Kitchen.“Saeng Douangdara brings Laos to the table with recipes that are bold, soulful, and alive with memory. This book belongs on every shelf where flavor, family, and food history matter.”—Andrew Zimmern**In Lao kitchens, every dish tells a story and every bite excites. The ... Read more

$18.99 CAD

**Explore Lao food through 95 approachable, flavor-packed recipes from the popular food content creator behind Saeng’s Kitchen.“Saeng Douangdara brings Laos to the table with recipes that are bold, soulful, and alive with memory. This book belongs on every shelf where flavor, family, and food history matter.”—Andrew Zimmern**In Lao kitchens, every dish tells a story and every bite excites. The
... Read more
The New Vegetarian

500+ Recipes for a Lifetime of Great Meals

by America's Test Kitchen ...

**Here is the next generation vegetarian cookbook from America's Test Kitchen500+ creative recipes that define vegetarian cooking today—fresher, fiberful, fantastic**Enjoy vegetarian meal-making at its best with 500+ recipes that showcase a wide variety of vegetables and non-meat healthier proteins that help to deliciously add more fiber to your diet. You'll find incredible flavors, new techniques ... Read more

$23.99 CAD

**Here is the next generation vegetarian cookbook from America's Test Kitchen500+ creative recipes that define vegetarian cooking today—fresher, fiberful, fantastic**Enjoy vegetarian meal-making at its best with 500+ recipes that showcase a wide variety of vegetables and non-meat healthier proteins that help to deliciously add more fiber to your diet. You'll find incredible flavors, new techniques
... Read more
Chinese Enough

Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More

by Kristina Cho ...

In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a midwestern sensibility.In Chinese Enough, Cho turns to the savory side of cooking with recipes that are neither entirely Chinese nor ... Read more

$21.99 CAD

In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a midwestern sensibility.In Chinese Enough, Cho turns to the savory side of cooking with recipes that are neither entirely Chinese nor
... Read more

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“monisha bharadwaj”

Indian Cookery Course

Indian Cooking For Dummies

Indian in 7

India's Vegetarian Cooking

Indian in 6

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5 Ingredient Indian

Persiana Easy

Hong Kong Kitchen

Korean Made Easy

The Lao Kitchen

The New Vegetarian

Chinese Enough

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