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The Pasta Book

Recipes, Techniques, Inspiration

by Marc Vetri, David Joachim ...

NATIONAL BESTSELLER • Unlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials—from the James Beard Award–winning author of Mastering PastaIn The Pasta Book, acclaimed chef Marc Vetri presents a wide range of easy to impressive pasta dinners using both dried and fresh pastas. With a dish for ... Read more

$18.99 CAD

NATIONAL BESTSELLER • Unlock the secrets of making creative pasta dishes with more than 75 simple and spectacular recipes, featuring helpful QR codes to step-by-step video tutorials—from the James Beard Award–winning author of Mastering PastaIn The Pasta Book, acclaimed chef Marc Vetri presents a wide range of easy to impressive pasta dinners using both dried and fresh pastas. With a dish for
... Read more
Mastering Bread

The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]

by Marc Vetri, Claire Kopp McWilliams, David Joachim ...

From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipesNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION“Here, finally, is the one bread book that every cook needs on their kitchen worktable.”—Andrew Zimmern, host of Bizarre FoodsThe Vetri Cucina Bread Program began over a ... Read more

$18.99 CAD

From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipesNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION“Here, finally, is the one bread book that every cook needs on their kitchen worktable.”—Andrew Zimmern, host of Bizarre FoodsThe Vetri Cucina Bread Program began over a
... Read more
Mastering Pizza

The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

by Marc Vetri, David Joachim ...

**A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have.“If you are serious about making pizza, buy every copy in the store.”—JIMMY KIMMEL**Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza, award-winning chef ... Read more

$13.99 CAD

**A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have.“If you are serious about making pizza, buy every copy in the store.”—JIMMY KIMMEL**Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering Pizza, award-winning chef
... Read more
Mastering Pasta

The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook]

by Marc Vetri, David Joachim ...

The award-winning master of Italian cuisine shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes.“The bible of all things pasta.”—Michael Symon, chef, restaurateur, television personality, and authorIn Mastering Pasta, Marc Vetri’s personal stories of travel and culinary discovery in Italy ... Read more

Was $13.99 CAD Now $11.99 CAD

The award-winning master of Italian cuisine shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes.“The bible of all things pasta.”—Michael Symon, chef, restaurateur, television personality, and authorIn Mastering Pasta, Marc Vetri’s personal stories of travel and culinary discovery in Italy
... Read more
Rustic Italian Food

[A Cookbook]

by Marc Vetri, David Joachim ...

From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking.Slow-cooked meats, homemade breads, and flavorful pastas are the traditional comfort-food classics that Italians have been roasting, baking, curing, and making in their own kitchens for generations--dishes that people actually ... Read more

$13.99 CAD

From acclaimed Philadelphia chef Marc Vetri comes a celebration of handcrafted, regional Italian cooking that advocates a hands-on, back-to-the-basics approach to cooking.Slow-cooked meats, homemade breads, and flavorful pastas are the traditional comfort-food classics that Italians have been roasting, baking, curing, and making in their own kitchens for generations--dishes that people actually
... Read more
Flour Lab

An At-Home Guide to Baking with Freshly Milled Grains

by Adam Leonti, Katie Parla ...

The most accessible and authoritative guide to making delicious homemade bread using flour milled from whole grains—with dozens of recipes!“Bread lovers of all skill levels are sure to find themselves returning to this one time and again.”—Publishers Weekly (starred review)A pioneer of the at-home milling movement, Adam Leonti has written the definitive guide that modernizes this old-world ... Read more

$13.99 CAD

The most accessible and authoritative guide to making delicious homemade bread using flour milled from whole grains—with dozens of recipes!“Bread lovers of all skill levels are sure to find themselves returning to this one time and again.”—Publishers Weekly (starred review)A pioneer of the at-home milling movement, Adam Leonti has written the definitive guide that modernizes this old-world
... Read more
Audiobook

Audiobook

Definitive Bread and Sourdough Recipe Cookbook, The

The Comprehensive Baking Recipe Book from Scratch, Unlock the Secrets to Delicious Baking, The Art of Bread and Sourdough Baking

by Emilie Vetri, Marc Raffa ...

Narrated by Josh Wellington ...

Unabridged

4 hours 3 min

The Definitive Bread and Sourdough Recipe Cookbook: Recipes and Techniques for Home BakersThere's a profound magic in the world of bread, one that bridges the vast chasm of time, connecting ancient Egyptian pyramid builders with 21st-century artisanal bakers. It's not just about food; it's about stories, histories, and traditions, kneaded seamlessly into every loaf. If you've ever been entranced ... Read more

$26.99 CAD or Free with Kobo Plus

The Definitive Bread and Sourdough Recipe Cookbook: Recipes and Techniques for Home BakersThere's a profound magic in the world of bread, one that bridges the vast chasm of time, connecting ancient Egyptian pyramid builders with 21st-century artisanal bakers. It's not just about food; it's about stories, histories, and traditions, kneaded seamlessly into every loaf. If you've ever been entranced
... Read more
Audiobook

Audiobook

Essential Pasta Cookbook for Every Kitchen, The

Learn, Create, and Master Perfect Pasta Dishes, Creating Authentic Italian Pasta From Scratch the Mastering Pasta Book

by Marc Bennison, Vicki Vetri ...

Narrated by Josh Wellington ...

Unabridged

5 hours 31 min

The Essential Pasta Cookbook for Every Kitchen: Learn, Create, and Master Perfect Pasta Dishes, Creating Authentic Italian Pasta From Scratch the Mastering Pasta Book Pasta Basics and Beyond: Start your culinary journey by mastering the foundation! Get hands-on with the ultimate guide to pasta types – from penne to pappardelle. Whether you're looking to whip up a quick weeknight dinner or take on ... Read more

$26.99 CAD or Free with Kobo Plus

The Essential Pasta Cookbook for Every Kitchen: Learn, Create, and Master Perfect Pasta Dishes, Creating Authentic Italian Pasta From Scratch the Mastering Pasta Book Pasta Basics and Beyond: Start your culinary journey by mastering the foundation! Get hands-on with the ultimate guide to pasta types – from penne to pappardelle. Whether you're looking to whip up a quick weeknight dinner or take on
... Read more
Audiobook

Audiobook

Definitive Bread and Sourdough Recipe Cookbook and The Essential Pasta Cookbook 2-in-1 Bundle, The

Your Guide to Bread and Sourdough Crafting, Learn, Create, and Master Perfect Pasta Dishes

by Prof. EMILIE VETRI, B.Sc. MARC RAFFA, Ph.D. MARC BENNISON, B.Sc. VICKI VETRI ...

Narrated by Josh Wellington ...

Unabridged

9 hours 34 min

What to Expect:Bread and Sourdough Mastery: Dive into the art and science of bread making with a renewed sense of joy and mastery. Discover detailed recipes and techniques to craft the perfect loaf, enhance your baking skills, and prevent common baking mishaps. From the fundamentals of sourdough starters to advanced baking methods, this guide equips you with the knowledge you need to embrace bread ... Read more

$26.99 CAD or Free with Kobo Plus

What to Expect:Bread and Sourdough Mastery: Dive into the art and science of bread making with a renewed sense of joy and mastery. Discover detailed recipes and techniques to craft the perfect loaf, enhance your baking skills, and prevent common baking mishaps. From the fundamentals of sourdough starters to advanced baking methods, this guide equips you with the knowledge you need to embrace bread
... Read more
Audiobook

Audiobook

Definitive Bread and Sourdough Recipe Cookbook and The Essential Pasta Cookbook 2-in-1 Bundle, The

our Guide to Bread and Sourdough Crafting, Learn, Create, and Master Perfect Pasta Dishes

by B.Sc. VICKI VETRI, Ph.D. MARC BENNISON, B.Sc. MARC RAFFA, Prof. EMILIE VETRI ...

Narrated by Josh Wellington ...

Unabridged

9 hours 34 min

"The Essential Guide to Bread and Sourdough Mastery: Recipes and Techniques for Home Bakers"There's a profound magic in the world of bread, one that bridges the vast chasm of time, connecting ancient Egyptian pyramid builders with 21st-century artisanal bakers. It's not just about food; it's about stories, histories, and traditions, kneaded seamlessly into every loaf. If you've ever been entranced ... Read more

$26.99 CAD or Free with Kobo Plus

"The Essential Guide to Bread and Sourdough Mastery: Recipes and Techniques for Home Bakers"There's a profound magic in the world of bread, one that bridges the vast chasm of time, connecting ancient Egyptian pyramid builders with 21st-century artisanal bakers. It's not just about food; it's about stories, histories, and traditions, kneaded seamlessly into every loaf. If you've ever been entranced
... Read more

The Great Book of Chocolate, Revised

The Chocolate Lover's Guide with More Than 50 Recipes [A Baking Cookbook]

by David Lebovitz ...

A completely revised edition of David Lebovitz's comprehensive guide to everything chocolate, featuring more than fifty rich and decadent recipes—including fifteen that are brand new—for chocolatey cookies, brownies, cakes, truffles, ice cream, and more.“Reading the book is like having an expert at your side, sharing beloved recipes that celebrate one of the world’s greatest ingredients—all with ... Read more

$16.99 CAD

A completely revised edition of David Lebovitz's comprehensive guide to everything chocolate, featuring more than fifty rich and decadent recipes—including fifteen that are brand new—for chocolatey cookies, brownies, cakes, truffles, ice cream, and more.“Reading the book is like having an expert at your side, sharing beloved recipes that celebrate one of the world’s greatest ingredients—all with
... Read more
Essential Food Preserving

The Comprehensive Guide to Canning, Freezing, Drying, and Fermenting Vegetables, Fruits, Grains, Nuts, Beans, Meat, Dairy, and Eggs

by Julia Skinner ...

The must-have reference guide to all the methods used for preserving every type of food—from canning vegetables to making fruit wines to curing meat—with more than 250 recipes and creative zero-waste options.Featuring clear step-by-step instructions and original photography, Essential Food Preserving is organized by type of food, with multiple preservation methods for each one, so you can preserve ... Read more

$37.99 CAD

The must-have reference guide to all the methods used for preserving every type of food—from canning vegetables to making fruit wines to curing meat—with more than 250 recipes and creative zero-waste options.Featuring clear step-by-step instructions and original photography, Essential Food Preserving is organized by type of food, with multiple preservation methods for each one, so you can preserve
... Read more

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“marc vetri”

The Pasta Book

Mastering Bread

Mastering Pizza

Mastering Pasta

Rustic Italian Food

Flour Lab

Definitive Bread and Sourdough Recipe Cookbook, The

Essential Pasta Cookbook for Every Kitchen, The

Definitive Bread and Sourdough Recipe Cookbook and The Essential Pasta Cookbook 2-in-1 Bundle, The

Definitive Bread and Sourdough Recipe Cookbook and The Essential Pasta Cookbook 2-in-1 Bundle, The

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The Great Book of Chocolate, Revised

Essential Food Preserving

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