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“lei shishak”

Showing 1 - 12 of 12 results for “lei shishak”
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  • Beach House Dinners

    Simple, Summer-Inspired Meals for Entertaining Year-Round

    by Lei Shishak ...
    Delicious Dinner-Only Recipes that Showcase the Highly Desirable Beach LifestyleDinner is the most home-cooked meal of the day. We gather in the kitchen, open up a great cookbook, and see what ingredients we have in our pantry. Our devices are off, work is done for the day, and we get ready to make and share an amazing meal. Beach House Dinners: Simple, Summer-Inspired Meals for Entertaining Year ... Read more

    $22.99 CAD

  • Easy Plant-Based Cooking for Two

    Delicious Vegan Recipes to Enjoy Together

    by Lei Shishak ...
    **Winner of the 2023 Nautilus Book Award - Silver Medal**The Perfect Plant-Based Cookbook for Small HouseholdsIn Easy Plant-Based Cooking for Two: Delicious Vegan Recipes to Enjoy Together, chef Lei Shishak shares 80 extraordinarily delicious meat-free recipes for pairs. From morning beverages to baked goods, breakfast to lunch, mid-day snacks to sides, dinner to dessert, this book is a must-have ... Read more

    $26.09 CAD

  • Beach House Brunch

    100 Delicious Ways to Start Your Long Summer Days

    by Lei Shishak, Chau Vuong, Brent Lee ...
    Sweet and Savory Brunch Recipes Inspired by Life at the BeachThough she is the busy owner and chef of the celebrated Sugar Blossom Bake Shop in San Clemente, California, chef Lei makes sure to find time to bake and cook mouthwatering dishes at her beach house as often as possible.In Beach House Brunch, she shares more than one hundred recipes for brunch dishes that she creates and serves to her ... Read more

    $29.99 CAD

  • Farm-to-Table Desserts

    80 Seasonal, Organic Recipes Made from Your Local Farmers? Market

    by Lei Shishak ...
    When we shop at farmers’ markets, we support our local economy and consume food that’s healthier, tastier, and packed with essential nutrients specific to our local environment. In Farm-to-Table Desserts, chef Lei demonstrates how baking with locally sourced, organic ingredients is so satisfying that it will quickly become an easy and delicious habit.With more than eighty sweet recipes divided by ... Read more

    $24.99 CAD

  • Beach House Baking

    An Endless Summer of Delicious Desserts

    by Lei Shishak, Chau Vuong ...
    In Beach House Baking: An Endless Summer of Delicious Desserts, pastry chef Lei Shishak shares her most popular recipes for morning treats, cupcakes, crisps, cookies, pies, ice cream sandwiches, frozen pops, and beverages from her celebrated Sugar Blossom Bake Shop in the charming beach town of San Clemente, California.At her shop, Chef Lei serves up familiar treats that offer so much more than a ... Read more

    $12.99 CAD

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  • The Tassajara Bread Book

    by Edward Espe Brown ...
    “The bible for bread baking”—a favorite among renowned chefs and novice bakers alike—now updated for a new generation (The Washington Post)Beloved by professional and at-home bakers for decades, this indispensable bread making guide is the perfect book for new bakers building their skills or for those looking to expand their repertoire. In this deluxe edition, the same gentle, clear instructions ... Read more

    $27.19 CAD

  • Welcome Home Healthy Cookbook

    Healing Comfort Food Recipes for Your Slow Cooker, Stovetop, and Oven

    by Hope Comerford ...
    Series series Welcome Home
    150 Super Easy Healthy Recipes from the Editor of the New York Times Bestselling Fix-It and Forget-It Series!Here are 150 great-tasting recipes that are easy to prepare—and healthy! Featuring superfood, anti-inflammatory ingredients, there are plenty of options here for everyone, whether you prefer to use your slow cooker, stovetop, or oven. Each delicious recipe includes nutrition information as ... Read more

    $19.99 CAD

  • Stunning Spreads

    Easy Entertaining with Cheese, Charcuterie, Fondue & Other Shared Fare

    by Chrissie Nelson Rotko ...
    Offer Your Guests a Variety of Bites and Flavors with Unique and Delicious Dips, Fondues, Boards, and More!From baby showers to birthday brunches, Stunning Spreads offers more than 75 approachable appetizers paired with a variety of simple, seasonal cocktails such as spiked hot apple cider and watermelon frosé that are sure to be the showstopper at your next gathering. To round out this fun, ... Read more

    $16.99 CAD

  • Mom's Comfort Food

    Meals, Sides, and Desserts to Bring Warmth and Contentment to Your Table

    by Joyce Klynstra, Laura Klynstra ...
    Many happy memories and traditions can be stored in a mother or grandmother’s recipe box. Treat yourself and those you love to these time-honored recipes and create your own joyful memories.In the tradition of friends and family swapping recipe cards, Mom's Comfort Food pulls together more than fifty years of cherished meals, sides, and desserts that will bring warmth and contentment to your table ... Read more

    $29.99 CAD

  • The Amorino Guide to Gelato

    Learn to Make Traditional Italian Desserts—75 Recipes for Gelato and Sorbets

    by Stéphan Lagorce ...
    Translated by Bob Mitchell ...
    The Comprehensive Guide for Any Gelato Lover or Frozen Dessert Afficionado!Learn the ins and outs of gelato, sorbet, and ice cream from the masters: how it's made, how to create different flavors and aesthetics, and more. Combining sweet flavors and scents with the smoothness of ice cream, fruits with the freshness of sorbets, choosing the best ingredients and the most natural; this is the passion ... Read more

    $18.99 CAD

  • Come On Over!

    Southern Delicious for Every Day and Every Occasion

    by Elizabeth Heiskell ...
    Everyday recipes with Southern flair and big flavors, from a bestselling cookbook author and TODAY show contributor.Elizabeth Heiskell brings her signature Southern style to her latest book, Come On Over! With warmth and charm, Heiskell shares her go-to recipes for any occasion. Her chapters include Weekdays, Party Days, School Days, Summer Days, Beach Days, Game Days, Diet Days, Cheat Days, and ... Read more

    $23.99 CAD or Free with Kobo Plus

  • The Art of Preserving

    Ancient techniques and modern inventions to capture every season in a jar

    by Emma MacDonald ...
    Learn to preserve fruit, vegetables, meat, and fish with this canning and preserving guide featuring over 100 recipes, stunning photos, and practical tips for beginners!Preserving food at home is vital to eating in a seasonal, sustainable, low-waste, and utterly delicious way.Everyone can master the art of preserving with this essential one-stop resource. Whether you have foraged hedgerows, picked ... Read more

    $9.89 CAD