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Little Book of Tibetan Rites and Rituals, The

Simple Practices for Rejuvenating the Mind, Body, and Spirit

by Judy Tsuei ...

Narrated by Rachel Perry ...

Unabridged

3 hours 17 min

Perfect for the beginner, The Little Book of Tibetan Rites and Rituals will show you how to integrate ancient practices into your modern life.Discover the mind and body benefits of yantra yoga exercises, Buddhist wisdom, and Tibetan philosophy for a happier and healthier life.Allow the teachings of sacred Himalayan philosophy to improve your mind, body, and soul. These Tibetan rituals incorporate ... Read more

$17.85 CAD or Free with Kobo Plus

Also available as: eBook

Perfect for the beginner, The Little Book of Tibetan Rites and Rituals will show you how to integrate ancient practices into your modern life.Discover the mind and body benefits of yantra yoga exercises, Buddhist wisdom, and Tibetan philosophy for a happier and healthier life.Allow the teachings of sacred Himalayan philosophy to improve your mind, body, and soul. These Tibetan rituals incorporate
... Read more

Also available as: eBook
Saucepans & the Single Girl

by Jinx Morgan, Judy Perry ...

Deliciously retro, beautifully funny, and completely practical, this is an updated edition of the lighthearted cookbook that made waves in the '60s.From the basics of a posh picnic to recipes guaranteed to snare his heart, SAUCEPANS & THE SINGLE GIRL is the ideal kitchen guide for today's bachelorette. Originally published in 1965, this hip guide to living––and cooking––single artfully straddles ... Read more

$17.59 CAD

Deliciously retro, beautifully funny, and completely practical, this is an updated edition of the lighthearted cookbook that made waves in the '60s.From the basics of a posh picnic to recipes guaranteed to snare his heart, SAUCEPANS & THE SINGLE GIRL is the ideal kitchen guide for today's bachelorette. Originally published in 1965, this hip guide to living––and cooking––single artfully straddles
... Read more
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The Outdoor Girls in Army Service (UNABRIDGED)

optional

by Laura Lee HOPE ...

Narrated by Stephen Sroka, Anthony Nelson, Michele Perry, Judy Mannella ...

Unabridged

4 hours 15 min

This 8th book in the "Outdoor Girls" series, find the girls and boys again at Pine Island, but under very much altered conditions. America had entered the great World War and all the boys but Will Ford have volunteered. Later the boys were called to Camp Liberty, some distance from Deepdale, and the girls conceived the plan of opening a Hostess House for the benefit of the relatives and friends of ... Read more

$6.29 CAD

This 8th book in the "Outdoor Girls" series, find the girls and boys again at Pine Island, but under very much altered conditions. America had entered the great World War and all the boys but Will Ford have volunteered. Later the boys were called to Camp Liberty, some distance from Deepdale, and the girls conceived the plan of opening a Hostess House for the benefit of the relatives and friends of
... Read more

Real Irish Food

150 Classic Recipes from the Old Country

by David Bowers ...

People in Ireland are sometimes mortified by what Americans think of as “Irish food.” That’s because the real thing is much subtler and more delicious than any platter of overcooked corned beef and mushy cabbage could ever be. Real Irish food is brown soda bread so moist it barely needs the yolk-yellow butter; fragrant apple tarts with tender, golden crusts; rich stews redolent of meaty gravy and ... Read more

$16.99 CAD

People in Ireland are sometimes mortified by what Americans think of as “Irish food.” That’s because the real thing is much subtler and more delicious than any platter of overcooked corned beef and mushy cabbage could ever be. Real Irish food is brown soda bread so moist it barely needs the yolk-yellow butter; fragrant apple tarts with tender, golden crusts; rich stews redolent of meaty gravy and
... Read more
The I Hate to Cook Book

by Peg Bracken ...

The witty classic cookbook, revised & updated, full of quick & easy recipes for whether you're feeding your family or hosting a party."If you ever wondered how your mother was able to make a cocktail, a casserole, and a cheesecake into a meal, the answer is probably Peg Bracken, whose wonderful book was a delicious mashup of Martha Stewart and Amy Sedaris for a previous generation." —Amy Dickinson ... Read more

$17.59 CAD

The witty classic cookbook, revised & updated, full of quick & easy recipes for whether you're feeding your family or hosting a party."If you ever wondered how your mother was able to make a cocktail, a casserole, and a cheesecake into a meal, the answer is probably Peg Bracken, whose wonderful book was a delicious mashup of Martha Stewart and Amy Sedaris for a previous generation." —Amy Dickinson
... Read more
Make the Bread, Buy the Butter

What You Should and Shouldn't Cook from Scratch -- Over 120 Recipes for the Best Homemade Foods

by Jennifer Reese ...

Selected by the New York Times as a Notable Cookbook, by USA TODAY as a Best Holiday Gift For the Foodie, and by More.com as one of their Best Cookbooks of the Year.This unique combination of recipes, memoir, and advice is “pure entertainment in an original, fresh voice” (Mollie Katzen, author of Moosewood Cookbook).When blogger Jennifer Reese lost her job, she began a series of food-related ... Read more

$19.50 CAD

Selected by the New York Times as a Notable Cookbook, by USA TODAY as a Best Holiday Gift For the Foodie, and by More.com as one of their Best Cookbooks of the Year.This unique combination of recipes, memoir, and advice is “pure entertainment in an original, fresh voice” (Mollie Katzen, author of Moosewood Cookbook).When blogger Jennifer Reese lost her job, she began a series of food-related
... Read more
Top Secret Restaurant Recipes

Creating Kitchen Clones from America's Favorite Restaurant Chains

by Todd Wilbur ...

Series series Top Secret Restaurant Recipes
#1 bestselling Top Secret Recipes series with more than 4 million books sold!Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit-down stand-bys. Wilbur's knock-offs, absolutely indiscernible from the ... Read more

$16.99 CAD

#1 bestselling Top Secret Recipes series with more than 4 million books sold!Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit-down stand-bys. Wilbur's knock-offs, absolutely indiscernible from the
... Read more
Food For Friends

More Than 75 Easy Recipes from a Brooklyn Kitchen

by Linnea Johansson ...

Translated by Gun Penhoat ...

We all dream of being the perfect host, reaching new culinary heights in the kitchen, shaking hand-crafted cocktails behind our backs, and running perfectly plated dishes-all while greeting guests with a smile. Let’s face it; you would need a whole staff to make that happen!Thankfully, Johannson’s book is full of quick, smartly planned recipes that free you from the kitchen to actually spend time ... Read more

$29.99 CAD

We all dream of being the perfect host, reaching new culinary heights in the kitchen, shaking hand-crafted cocktails behind our backs, and running perfectly plated dishes-all while greeting guests with a smile. Let’s face it; you would need a whole staff to make that happen!Thankfully, Johannson’s book is full of quick, smartly planned recipes that free you from the kitchen to actually spend time
... Read more
My Kitchen Year

136 Recipes That Saved My Life

by Ruth Reichl ...

NEW YORK TIMES BESTSELLER • The beloved food critic and author of Tender at the Bone explores her path to healing through 136 delectable recipes.“No one writes as warmly and engagingly about the all-important intersection of food, life, love, and loss. This book is a lyrical and deeply intimate journey told through recipes, as only Ruth can do.”—Alice WatersA BEST BOOK OF THE YEAR: Los Angeles ... Read more

$13.99 CAD

Also available as: Audiobook

NEW YORK TIMES BESTSELLER • The beloved food critic and author of Tender at the Bone explores her path to healing through 136 delectable recipes.“No one writes as warmly and engagingly about the all-important intersection of food, life, love, and loss. This book is a lyrical and deeply intimate journey told through recipes, as only Ruth can do.”—Alice WatersA BEST BOOK OF THE YEAR: Los Angeles
... Read more

Also available as: Audiobook
Dutch Oven Cooking: 30 Mouthwatering Dutch Oven, One Pot Recipes for Quick and Easy Campfire Meals

Outdoor Cooking

by Rose Heller ...

Series series Outdoor Cooking
Are you looking for a new and exciting way to cook during your next campout? Tired of having the same, boring tin foil dinners?If you answered yes to either of those questions then this book is the perfect choice for you.Not sure what a Dutch oven is or even how to buy one? Don’t worry we have you covered. In Dutch Oven Cookingwe go over everything you need to know about Dutch ovens and how to use ... Read more

$6.55 CAD or Free with Kobo Plus

Are you looking for a new and exciting way to cook during your next campout? Tired of having the same, boring tin foil dinners?If you answered yes to either of those questions then this book is the perfect choice for you.Not sure what a Dutch oven is or even how to buy one? Don’t worry we have you covered. In Dutch Oven Cookingwe go over everything you need to know about Dutch ovens and how to use
... Read more
Shake Shack

Recipes & Stories: A Cookbook

by Randy Garutti, Mark Rosati, Dorothy Kalins ...

Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon. ... Read more

$14.99 CAD

Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon.
... Read more
Dinner Chez Moi

The Fine Art of Feeding Friends

by Laura Calder ...

Laura Calder is one of Canada’s most charming Food Network hosts, proving herself witty, engaging, an excellentteacher and a great deal of fun. Laura’s passion for cooking and writing about food shines through in her elegant cookbooks. Dinner Chez Moi is menu-based and seasonal, offering multiple options and mix-and-match menus, which gives cooks as many ideas for meals as there are days in the ... Read more

$11.99 CAD or Free with Kobo Plus

Laura Calder is one of Canada’s most charming Food Network hosts, proving herself witty, engaging, an excellentteacher and a great deal of fun. Laura’s passion for cooking and writing about food shines through in her elegant cookbooks. Dinner Chez Moi is menu-based and seasonal, offering multiple options and mix-and-match menus, which gives cooks as many ideas for meals as there are days in the
... Read more

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“judy perry”

Little Book of Tibetan Rites and Rituals, The

Saucepans & the Single Girl

The Outdoor Girls in Army Service (UNABRIDGED)

People who read these also enjoyed

Real Irish Food

The I Hate to Cook Book

Make the Bread, Buy the Butter

Top Secret Restaurant Recipes

Food For Friends

My Kitchen Year

Dutch Oven Cooking: 30 Mouthwatering Dutch Oven, One Pot Recipes for Quick and Easy Campfire Meals

Shake Shack

Dinner Chez Moi

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“judy perry”

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