Skip to main content
Search Button
Canada Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


Showing 1 - 12 of 12 results for “john i pitt”
Skip side bar filters

  • USA by Rail: plus Canada's main routes

    by John Pitt ...
    This new, tenth edition of Bradt’s USA by Rail guidebook remains the pre-eminent source of information for exploring North America via its ruggedly charming, unabashedly romantic, reassuringly eco-friendly and pleasingly inexpensive train network. The grandeur of North America’s scenery – from its never-ending prairies, the Joshua trees of the Mojave Desert and the saw-toothed peaks of the Rocky ... Read more

    $27.49 CAD or Free with Kobo Plus

  • USA by Rail: plus Canada's main routes

    by John Pitt ...
    This ninth edition of Bradt's USA by Rail guidebook has been fully revised and expanded to take account of changes to Amtrak routes and services, plus the latest Amtrak and VIA Rail pass details, and features over 500 destinations, including Disney World, the Grand Canyon and Niagara Falls. With 25 long-distance train journeys across the United States and a further 12 in Canada, plus sightseeing ... Read more

    $19.49 CAD or Free with Kobo Plus

  • Fungi and Food Spoilage

    by John I. Pitt, Ailsa D. Hocking ...
    Series series Biomedical and Life Sciences (R0)
    The first three editions of Fungi and Food Spoilage established, then consolidated, a reputation as the leading book on foodborne fungi. It details media and methods for isolation and identification, descriptions of species, and information on their physiology, ecology and mycotoxin formation. It is an invaluable reference for food microbiologists investigating fungal food spoilage problems, both ... Read more

    $192.19 CAD

  • Fungi and Food Spoilage

    by John I. Pitt, Ailsa D. Hocking ...
    Series series Chemistry and Material Science (R0)
    In contrast to the second edition, the third edition of ‘‘Fungi and Food Spoilage’’ is evolutionary rather than revolutionary. The second edition was intended to cover almost all of the species likely to be encountered in mainstream food supplies, and only a few additional species have been included in this new edition. The third edition represents primarily an updating – of taxonomy, physiology, ... Read more

    $166.49 CAD

  • Economics of the U.S. Commercial Airline Industry: Productivity, Technology and Deregulation

    by Ivan L. Pitt, John Randolph Norsworthy ...
    Series series Economics and Finance (R0)
    Economics of the U.S. Commercial Airline Industry: Productivity, Technology and Deregulation illustrates the impact of upstream technological change in capital goods (aircraft and aircraft engines) on demand, productivity, and cost reduction in the U.S. airline industry for the years 1970-1992. The aim is to separate supply-side technology push from demand pull in determining investment in ... Read more

    $179.39 CAD

People who read these also enjoyed

  • Crop Post-Harvest: Science and Technology, Volume 3

    Perishables

    Edited by Debbie Rees, Graham Farrell, John Orchard ...
    International trade in high value perishables has grown enormously in the past few decades. In the developed world consumers now expect to be able to eat perishable produce from all parts of the world, and in most cases throughout the year. Perishable plant products are, however, susceptible to physical damage and often have a potential storage life of only a few days.Given their key importance in ... Read more

    $279.99 CAD

  • Mushroom Biotechnology

    Developments and Applications

    by Marian Petre ...
    Mushroom Biotechnology: Developments and Applications is a comprehensive book to provide a better understanding of the main interactions between biological, chemical and physical factors directly involved in biotechnological procedures of using mushrooms as bioremediation tools, high nutritive food sources, and as biological helpers in healing serious diseases of the human body. The book points ... Read more

    $88.79 CAD

  • Postharvest Biology and Technology of Tropical and Subtropical Fruits

    Cocona to Mango

    Edited by Elhadi M. Yahia ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also promote consumption further. Tropical and subtropical fruits are particularly vulnerable to postharvest ... Read more

    $255.99 CAD

  • Advances in Plant Biopesticides

    Edited by Dwijendra Singh ...
    Series series Biomedical and Life Sciences (R0)
    The ‘Advances in Plant Biopesticides’ comprises 19 chapters on different important issues of developing biopesticides from promising botanicals and its phytomolecules based on the research reviews in the area concern. The book is written by reputed scientists and professors of both developed and developing countries namely Australia, Canada, Czech Republic, Egypt, Greece, India, Kenya, Thailand, ... Read more

    $179.39 CAD

  • Bioformulations: for Sustainable Agriculture

    Edited by Naveen Kumar Arora, Samina Mehnaz, Raffaella Balestrini ...
    Series series Biomedical and Life Sciences (R0)
    More than a century has passed since the first bioformulations were introduced to the market. But there is still much to be done, explored and developed. Though bioformulations offer green alternatives and are important for sustainable agriculture, they make up only a small fraction of the total additions used to enhance crop yields or protect them from pests. There is a great need to develop ... Read more

    $179.39 CAD

  • Postharvest Diseases of Fruits and Vegetables

    Development and Control

    by R. Barkai-Golan ...
    Focusing on the great variety of research being done in the field of postharvest pathology, this volume presents a collection of topics concerning the diseases of harvested fruits and vegetables.Each chapter represents a separate unit which taken together create a better understanding of the whole subject. Topics include the causal agents of postharvest diseases of fruits and vegetables, their ... Read more

    $269.59 CAD

  • Allelopathy

    Current Trends and Future Applications

    Edited by Zahid A. Cheema, Muhammad Farooq, Abdul Wahid ...
    Series series Biomedical and Life Sciences (R0)
    Allelopathy is an ecological phenomenon by which plants release organic chemicals (allelochemicals) into the environment influencing the growth and survival of other organisms. In this book, leading scientists in the field synthesize latest developments in allelopathy research with a special emphasis on its application in sustainable agriculture. The following topics are highlighted: Ecological ... Read more

    $256.19 CAD