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A History of Wine in France from the Gauls to the Eighteenth Century

Le Grand d'Aussy's History of French Food, #1

by Jim Chevallier ...

Series Book 1 - Le Grand d'Aussy's History of French Food
One of the most complete histories of wine in France was written in the eighteenth century, a long chapter within Le Grand d'Aussy's masterwork on French food and wine (hopefully but misleadingly titled "History of the private life of the French from the origin of the nation until our days"). Le Grand starts with the Gauls, Greeks and Romans and the introduction of wine into France before ... Read more

$4.99 CAD or Free with Kobo Plus

One of the most complete histories of wine in France was written in the eighteenth century, a long chapter within Le Grand d'Aussy's masterwork on French food and wine (hopefully but misleadingly titled "History of the private life of the French from the origin of the nation until our days"). Le Grand starts with the Gauls, Greeks and Romans and the introduction of wine into France before
... Read more
The Monologue Bin

by Jim Chevallier ...

A collection of over 100 original monologues for teen and adult actors. Includes all the monologues from "Monologues for Teens and Twenties".Among the monologues here are the very popular "Sister Santa", "Jasmine" and "Groaning Up", as well as monologues for everyone from teens to mature actors. ... Read more

$6.99 CAD or Free with Kobo Plus

A collection of over 100 original monologues for teen and adult actors. Includes all the monologues from "Monologues for Teens and Twenties".Among the monologues here are the very popular "Sister Santa", "Jasmine" and "Groaning Up", as well as monologues for everyone from teens to mature actors.
... Read more
BULLIES: Monologues on Bullying For Teens and Adults

by Jim Chevallier ...

"Your heart's pounding, you sweat, and you feel like you're going to vomit..."Tom CruiseTom Cruise is far from the only celebrity to overcome bullying to attain huge success. If bullying is a problem for many in high school, it is even more of a problem for those who are different - which often means those who are particularly gifted in some way. What a bully makes a curse may later turn to be a ... Read more

$4.99 CAD or Free with Kobo Plus

"Your heart's pounding, you sweat, and you feel like you're going to vomit..."Tom CruiseTom Cruise is far from the only celebrity to overcome bullying to attain huge success. If bullying is a problem for many in high school, it is even more of a problem for those who are different - which often means those who are particularly gifted in some way. What a bully makes a curse may later turn to be a
... Read more
How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court

by Jim Chevallier ...

In the fourteenth century, French kings prized such fare as peacock, storks and herons. Guillaume Tirel not only cooked these dishes, he left a book on how to do it. Le Viandier has survived in at least four different versions. Now Jim Chevallier has translated the so-called Fifteenth Century version, making it available to recreational medievalists, food historians and students of medieval life ... Read more

$8.99 CAD or Free with Kobo Plus

In the fourteenth century, French kings prized such fare as peacock, storks and herons. Guillaume Tirel not only cooked these dishes, he left a book on how to do it. Le Viandier has survived in at least four different versions. Now Jim Chevallier has translated the so-called Fifteenth Century version, making it available to recreational medievalists, food historians and students of medieval life
... Read more
A Tour of Two Cities: 18th Century London and Paris Compared

by Jim Chevallier ...

This new translation offers readers of English a unique look at eighteenth century London and England generally, compared to Paris and France in the same period. It was written by the sharp-tongued and observant journalist Linguet, who had moved there to start a French periodical far from French censorship. His observations range from overviews of official institutions like the Law and religion to ... Read more

$5.99 CAD or Free with Kobo Plus

This new translation offers readers of English a unique look at eighteenth century London and England generally, compared to Paris and France in the same period. It was written by the sharp-tongued and observant journalist Linguet, who had moved there to start a French periodical far from French censorship. His observations range from overviews of official institutions like the Law and religion to
... Read more
Monologues for Teens and Twenties (2nd edition)

by Jim Chevallier ...

A collection of monologues for young adults from their teens to their twenties, organized by age group and gender. Monologues from this collection have been included in two other anthologies. This second edition includes revised versions of two monologues as well as three additional monologues. ... Read more

$8.99 CAD or Free with Kobo Plus

A collection of monologues for young adults from their teens to their twenties, organized by age group and gender. Monologues from this collection have been included in two other anthologies. This second edition includes revised versions of two monologues as well as three additional monologues.
... Read more
Feasting with the Franks

by Jim Chevallier ...

When is "medieval food" not medieval food?When it means (as it usually does) the food of a few centuries out of a millenium - from the thirteenth to the fifteenth (and sometimes even beyond). But the Middle Ages began in the fifth century; what happened to all the food BEFORE the thirteenth century?If you're wondering, this is the book for you."Feasting with the Franks" takes a detailed look at ... Read more

$13.99 CAD or Free with Kobo Plus

When is "medieval food" not medieval food?When it means (as it usually does) the food of a few centuries out of a millenium - from the thirteenth to the fifteenth (and sometimes even beyond). But the Middle Ages began in the fifth century; what happened to all the food BEFORE the thirteenth century?If you're wondering, this is the book for you."Feasting with the Franks" takes a detailed look at
... Read more
The Monologue Bin

by Jim Chevallier ...

$6.86 CAD
Thirty Monologues for Teens

by Jim Chevallier ...

Thirty teen voices - flirting, mocking, musing, some fun, some serious, on subjects as different as loss, texting and (yes) spaceships. Monologues for practice, class, audition and performance from the author of "Monologues for Teens and Twenties". NOTE: Certain of these pieces - based on experiences of actual teens - address difficult issues which may be considered "Adult" by some readers. ... Read more

$6.99 CAD or Free with Kobo Plus

Thirty teen voices - flirting, mocking, musing, some fun, some serious, on subjects as different as loss, texting and (yes) spaceships. Monologues for practice, class, audition and performance from the author of "Monologues for Teens and Twenties". NOTE: Certain of these pieces - based on experiences of actual teens - address difficult issues which may be considered "Adult" by some readers.
... Read more
Catholic Fasting in France - From the Franks to the Eighteenth Century

Le Grand d'Aussy's History of French Food, #2

by Jim Chevallier ...

Series Book 2 - Le Grand d'Aussy's History of French Food
Is bacon fat meat? Chicken? Cheese? Eggs? All of these have been considered, at different times, meat or meatless foods by the Catholic Church. The eighteenth century historian Le Grand d'Aussy included several long passages on the complex history of Catholic fasting in France in his master work on the history of French food. Taken together, they explore the often surprising twists and turns this ... Read more

$4.99 CAD or Free with Kobo Plus

Is bacon fat meat? Chicken? Cheese? Eggs? All of these have been considered, at different times, meat or meatless foods by the Catholic Church. The eighteenth century historian Le Grand d'Aussy included several long passages on the complex history of Catholic fasting in France in his master work on the history of French food. Taken together, they explore the often surprising twists and turns this
... Read more
Paris Poems

by Jim Chevallier ...

Paris, art, poetry - they go together so well.This original collection includes a number of poems on Paris, the Seine, the gargoyles of Notre Dame, the shifting moods of the city and the nostalgia it inspires. A quirky homage to garlic ("Saloon") is followed by a number of poems on great art (Picasso, Renoir, Japanese prints). The collection ends with an elegy to the author's mother.The works ... Read more

Free

Paris, art, poetry - they go together so well.This original collection includes a number of poems on Paris, the Seine, the gargoyles of Notre Dame, the shifting moods of the city and the nostalgia it inspires. A quirky homage to garlic ("Saloon") is followed by a number of poems on great art (Picasso, Renoir, Japanese prints). The collection ends with an elegy to the author's mother.The works
... Read more
Monologues for Teens and Twenties

Second Edition

by Jim Chevallier ...

A collection of monologues for young adults from their teens to their twenties, organized by age group and gender, and including both comic and dramatic pieces. Monologues from this very popular collection have been included in three other anthologies.This second edition includes revised versions of two monologues as well as three additional monologues. ... Read more

$9.61 CAD or Free with Kobo Plus

A collection of monologues for young adults from their teens to their twenties, organized by age group and gender, and including both comic and dramatic pieces. Monologues from this very popular collection have been included in three other anthologies.This second edition includes revised versions of two monologues as well as three additional monologues.
... Read more

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Recommended For You

Top Series in Canada

Le Grand d'Aussy's History of French Food

Big City Food Biographies

The Old Regime Police Blotter

A History of Wine in France from the Gauls to the Eighteenth Century

The Monologue Bin

BULLIES: Monologues on Bullying For Teens and Adults

How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court

A Tour of Two Cities: 18th Century London and Paris Compared

Monologues for Teens and Twenties (2nd edition)

Feasting with the Franks

The Monologue Bin

Thirty Monologues for Teens

Catholic Fasting in France - From the Franks to the Eighteenth Century

Paris Poems

Monologues for Teens and Twenties

eReaders

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Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

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+ FREE 30-day trial

Recommended For You

Top Series in Canada

Le Grand d'Aussy's History of French Food

Big City Food Biographies

The Old Regime Police Blotter

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