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“jean oliver mill”

Showing 1 - 12 of 12 results for “jean oliver mill”
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  • Reform Cookery Book (4th edition)

    Up-To-Date Health Cookery for the Twentieth Century.

    Reform Cookery Book (4th edition): Up-To-Date Health Cookery for the Twentieth Century, authored by Mrs. Mill, is a comprehensive and pioneering guide to vegetarian and health-conscious cooking, first published in the early 1900s. This influential cookbook reflects the growing interest in diet reform and natural foods at the turn of the twentieth century, offering a wide array of recipes that ... Read more

    $29.99 CAD

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  • Great British Cooking

    A Well-Kept Secret

    by Jane Garmey ...
    More than 200 recipes—from meat pies to plum pudding—adapted for American cooks. "Garmey makes you long for hot scones and beef Wellington." — NewsweekThis book is a revelation to Americans who have never tasted real Cornish Pasties, Scotch Woodcock (a splendid version of scrambled eggs) or Brown Bread Ice Cream. From the sumptuous breakfasts that made England famous to the steamed puddings, ... Read more

    $14.99 CAD or Free with Kobo Plus

  • Chocolate and Cocoa Recipes and Home Made Candy Recipes

    by Miss Parloa ...
    A selection of chocolate recipes which were produced for Walter Baker & Co, the oldest producer of chocolate in the United States.Chocolate and Cocoa Recipes and Home Made Candy Recipes gives detailed instructions for creating 139 Victorian Era chocolate delicacies ranging from the simplest hot breakfast cocoa to the most extravagant desserts and elegant party dishes and delights. A must-own ... Read more

    $0.99 CAD

  • Spices, Salt and Aromatics in the English Kitchen

    " T he most incredibly sophisticated compendium of all that is good in British cooking" by the renowned author of An Omelette and a Glass of Wine (Jeremy Lee, The Guardian).Elizabeth David presents a collection of English recipes using spices, salt, and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on t ... Read more

    $17.99 CAD or Free with Kobo Plus

  • Canadian Housewife's Manual of Cookery

    Series series American Antiquarian Cookbook Collection
    The content of The Canadian Housewife’s Manual of Cookery owes much to contemporary cookbooks published in America, England, and France. There are several hundred recipes including soups, sauces, fish, meats, poultry, eggs, game, vegetables, puddings, pancakes, fritters, pastry, cakes, bread, sweets, salads, ale, beer, and summer drinks. In addition, the book contains a chapter on homemade ... Read more

    $4.99 CAD

  • Cassell's Vegetarian Cookery (1891)

    by A. G. Payne ...
    First published in 1891. According to the Preface: "The present work, though written upon strictly vegetarian principles, is by no means addressed to vegetarians only. On the contrary, we hope that the following pages of recipes will be read by that enormous class throughout the country who during the last few years have been gradually changing their mode of living by eating far _less_ meat, and ... Read more

    $1.99 CAD or Free with Kobo Plus

  • New Body Plan

    Based on the latest nutritional and exercise findings, Rosemary Conley's New Body Plan is a complete plan for getting your body back in shape. The recipes and the exercise plans have all been tested and tried through Rosemary Conley's Health and Fitness Clubs - and the results have been astounding! The New Body Plan combines a six meals a day programme with a very effective form of exercising ... Read more

    $1.99 CAD

  • The National Trust Book of Afternoon Tea

    From cucumber sandwiches to jam and scones, this comprehensive cookery book from the National Trust is chock full of recipes that go perfectly with a nice cup of tea.From cucumber sandwiches to jam and scones, this comprehensive cookery book from the National Trust is chock full of recipes that go perfectly with a cup of tea.Afternoon tea is the quintessential British ritual. And with over 100 ... Read more

    $6.99 CAD

  • The Healthy Life Cook Book, 2d ed

    A Culinary Masterpiece for Wellness and Nutrition Enthusiasts

    In the second edition of *The Healthy Life Cook Book*, Florence Daniel presents a comprehensive guide to nutritious cooking that marries practicality with culinary delight. Written in an engaging and accessible literary style, the book encapsulates the health-conscious ethos of the early 20th century, a time when dietary awareness was emerging as a crucial component of everyday life. Daniel's ... Read more

    $2.99 CAD or Free with Kobo Plus

  • Food in War Time - Vegetarian Recipes for 100 Inexpensive Dishes: And Helpful Suggestions for Providing Two Course Dinners for Six People for One Shilling

    Originally published during WWI, this is one of the early vegetarian cook books, issued to help deal with rationing and the meat crisis. It contains many recipes and much advice that is still of practical use and interest today. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Vintage Cookery Books are ... Read more

    $8.69 CAD or Free with Kobo Plus

  • A Plain Cookery Book for the Working Classes

    Series Book 4 - Classic Alchemy Recipes
    This cookbook features 241 recipes suitable for small budgets. From the simple art of boiling potatoes to the more advanced Pumpkin Porridge, each recipe is described in detail to ensure a delicious dish every mealtime. Such as classic British dishes as Toad in the Hole and Bubble and Squeek. ... Read more

    $1.78 CAD or Free with Kobo Plus

  • Seventy-Five Receipts for Pastry Cakes and Sweetmeats by Miss Leslie

    by Eliza Leslie ...
    The book is organized into several sections, with detailed instructions for making a variety of sweet treats, such as pies, tarts, cakes, cookies, puddings, and jellies. Leslie’s recipes cover both simple and elaborate desserts, with instructions on how to prepare doughs, fillings, batters, icings, and other elements crucial to creating delectable sweets. The book also features guidance on using ... Read more

    $1.99 CAD or Free with Kobo Plus