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John and Michelle Morgan's Famous Dutch Kitchen Restaurant Cookbook

Family-Style Diner Delights from the Heart of Pennsylvania

by Jane Stern, Michael Stern, Tom Levkulic, Jennifer Levkulic ...

Series series Roadfood Cookbooks
Part diner, part family-style restaurant, the Famous Dutch Kitchen Restaurant in Frackville, Pennsylvania, north of Lancaster County, serves up some of the best food in this popular tourist area visited by more than five million people each year. Feast on turkey pot pie, ham and cabbage casserole, and delicious vegetables. The cornbread is moist, flavorful, and nearly as sweet as cake. And top it ... Read more

$15.19 CAD or Free with Kobo Plus

Part diner, part family-style restaurant, the Famous Dutch Kitchen Restaurant in Frackville, Pennsylvania, north of Lancaster County, serves up some of the best food in this popular tourist area visited by more than five million people each year. Feast on turkey pot pie, ham and cabbage casserole, and delicious vegetables. The cornbread is moist, flavorful, and nearly as sweet as cake. And top it
... Read more
Elegant Comfort Food from the Dorset Inn

Traditional Cooking from Vermont's Oldest Continuously Operating Inn

by Jane Stern, Michael Stern ...

Series series Roadfood Cookbooks
Recipes from the Vermont inn that has delighted diners for over two hundred years: "Perhaps America's foremost experts on regional food." — San Diego MagazineThe Dorset Inn, an extraordinarily romantic special-occasion restaurant, is a destination for those who go through southern Vermont to ski and sightsee. People honeymoon here, have anniversary meals here, and come to the Dorset Inn to get ... Read more

$17.59 CAD or Free with Kobo Plus

Recipes from the Vermont inn that has delighted diners for over two hundred years: "Perhaps America's foremost experts on regional food." — San Diego MagazineThe Dorset Inn, an extraordinarily romantic special-occasion restaurant, is a destination for those who go through southern Vermont to ski and sightsee. People honeymoon here, have anniversary meals here, and come to the Dorset Inn to get
... Read more
Durgin-Park Cookbook

Classic Yankee Cooking in the Shadow of Faneuil Hall

by Jane Stern ...

No restaurant defines Yankee cooking as well as Boston's Durgin-Park. In anatmosphere of clattering dishes, conversation, and sharp-tongued waitresses, itserves its time-hallowed specialties: roast beef that may be the best anywhere,incredible quantities of Boston baked beans, New England boiled dinners,chowder, apple pie, apple pan dowdy, and hot cornbread.Few restaurants can claim a tradition as ... Read more

$8.99 CAD

No restaurant defines Yankee cooking as well as Boston's Durgin-Park. In anatmosphere of clattering dishes, conversation, and sharp-tongued waitresses, itserves its time-hallowed specialties: roast beef that may be the best anywhere,incredible quantities of Boston baked beans, New England boiled dinners,chowder, apple pie, apple pan dowdy, and hot cornbread.Few restaurants can claim a tradition as
... Read more
The Blue Willow Inn Cookbook

Discover Why the Best Small-Town Restaurant in the South is in Social Circle, Georgia

by Jane Stern ...

Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans!By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor Billie Van Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetables, breads and desserts and, of course, sweet tea, ... Read more

$8.99 CAD

Chicken and Dumplings, Fried Green Tomatoes, Cornbread, Collard Greens, and Sugared Pecans!By any measure, the Blue Willow Inn in Social Circle, Georgia is as southern as you can get. Proprietor Billie Van Dyke says that no one is allowed to leave hungry, and certainly no one should after feasting on a variety of Southern salads, meats, vegetables, breads and desserts and, of course, sweet tea,
... Read more
Carbone's Cookbook

Old-World Elegance and the Best Italian Food in the Northeast

by Jane Stern, Michael Stern, Gaetano Carbone, Vincent Carbone ...

While Italian restaurants are popular throughout the United States, New York, New Jersey, and Connecticut make up the part of the country most associated with the great ones. And one of the best is Carbone's in Hartford, Connecticut.Founded sixty-five years ago, Carbone's is Hartford's oldest and best-reviewed restaurant. The founder, Charlie Carbone, learned some of his best recipes from New York ... Read more

$8.99 CAD

While Italian restaurants are popular throughout the United States, New York, New Jersey, and Connecticut make up the part of the country most associated with the great ones. And one of the best is Carbone's in Hartford, Connecticut.Founded sixty-five years ago, Carbone's is Hartford's oldest and best-reviewed restaurant. The founder, Charlie Carbone, learned some of his best recipes from New York
... Read more
The Harry Caray's Restaurant Cookbook

The Official Home Plate of the Chicago Cubs

by Jane Stern, Michael Stern ...

The Harry Caray's Restaurant Cookbook is a visit to Chicago and the restaurant that serves "the best Chicken Vesuvio in the city". More than 150 recipes include potent pasta, holy-cow steaks, and chicken fit for any person or occasion.Harry Caray's Restaurant is named for the late, renowned baseball announcer and has been designated the Official Home Plate of the Chicago Cubs. The bar is 60'6", ... Read more

$8.99 CAD

The Harry Caray's Restaurant Cookbook is a visit to Chicago and the restaurant that serves "the best Chicken Vesuvio in the city". More than 150 recipes include potent pasta, holy-cow steaks, and chicken fit for any person or occasion.Harry Caray's Restaurant is named for the late, renowned baseball announcer and has been designated the Official Home Plate of the Chicago Cubs. The bar is 60'6",
... Read more
500 Things to Eat Before It's Too Late

and the Very Best Places to Eat Them

by Jane Stern, Michael Stern ...

What are the all-time best dishes America has to offer, the ones you must taste before they vanish, so delicious they deserve to be a Holy Grail for travelers? Where's the most vibrant Key lime pie in Florida? The most sensational chiles rellenos in New Mexico? The most succulent fried clams on the Eastern Seaboard? The most memorable whoopie pies, gumbos, tacos, cheese steaks, crab feasts? In 500 ... Read more

$17.59 CAD or Free with Kobo Plus

What are the all-time best dishes America has to offer, the ones you must taste before they vanish, so delicious they deserve to be a Holy Grail for travelers? Where's the most vibrant Key lime pie in Florida? The most sensational chiles rellenos in New Mexico? The most succulent fried clams on the Eastern Seaboard? The most memorable whoopie pies, gumbos, tacos, cheese steaks, crab feasts? In 500
... Read more
Cooking in the Lowcountry from The Old Post Office Restaurant

Spanish Moss, Warm Carolina Nights, and Fabulous Southern Food

by Jane Stern, Michael Stern, Philip Bardin ...

Series series Roadfood Cookbooks
The exquisite menu at The Old Post Office Restaurant on Edisto Island, SC, has garnered this one-of-a-kind establishment legions of fans from around the country. It has been written up in the New York Times, Travel and Leisure, USA Today, Wine Spectator and Gourmet.This exciting new cookbook is part of the Roadfood Cookbook Series by Jane and Michael Stern, two of the most popular and successful ... Read more

$17.59 CAD or Free with Kobo Plus

The exquisite menu at The Old Post Office Restaurant on Edisto Island, SC, has garnered this one-of-a-kind establishment legions of fans from around the country. It has been written up in the New York Times, Travel and Leisure, USA Today, Wine Spectator and Gourmet.This exciting new cookbook is part of the Roadfood Cookbook Series by Jane and Michael Stern, two of the most popular and successful
... Read more
Roadfood, 10th Edition

An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America

by Jane Stern, Michael Stern ...

First published in 1977, the original Roadfood became an instant classic. James Beard said, "This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information."Now this indispensable guide is back, in an even bigger and better edition, covering 500 of the country's best local eateries from Maine to California. With more than ... Read more

Was $13.99 CAD Now $9.99 CAD

First published in 1977, the original Roadfood became an instant classic. James Beard said, "This is a book that you should carry with you, no matter where you are going in these United States. It's a treasure house of information."Now this indispensable guide is back, in an even bigger and better edition, covering 500 of the country's best local eateries from Maine to California. With more than
... Read more
Southern California Cooking from the Cottage

Casual Cuisine from Old La Jolla's Favorite Beachside Bungalow

by Jane Stern, Michael Stern, Laura Wolfe ...

Series series Roadfood Cookbooks
Recipes and photos from the beloved restaurant: "Perhaps America's foremost experts on regional food." — San Diego MagazineSouthern California Cooking from The Cottage captures the romance, the relaxation, and the good life of one of Southern California's most beloved restaurants. Included are the recipes that have made The Cottage a favorite for decades with breakfast items such as muffins, ... Read more

$17.59 CAD or Free with Kobo Plus

Recipes and photos from the beloved restaurant: "Perhaps America's foremost experts on regional food." — San Diego MagazineSouthern California Cooking from The Cottage captures the romance, the relaxation, and the good life of one of Southern California's most beloved restaurants. Included are the recipes that have made The Cottage a favorite for decades with breakfast items such as muffins,
... Read more
El Charro CafT Cookbook

Flavors of Tucson from America's Oldest Family-Operated Mexican Restaurant

by Jane Stern, Michael Stern ...

A Roadfood™ CookbookThe colorful history of El Charro Café and the 150 recipes for vibrant, exciting Mexican food make this book as unique and entertaining as the 80-year-old restaurant itself. It is rumored that in the 1940s, founder Monica Flin would sit on the El Charro patio, sipping martinis from teacups and playing cards with John Wayne, who was in Tucson to film westerns. Today the ... Read more

$8.99 CAD

A Roadfood™ CookbookThe colorful history of El Charro Café and the 150 recipes for vibrant, exciting Mexican food make this book as unique and entertaining as the 80-year-old restaurant itself. It is rumored that in the 1940s, founder Monica Flin would sit on the El Charro patio, sipping martinis from teacups and playing cards with John Wayne, who was in Tucson to film westerns. Today the
... Read more
Ambulance Girl

How I Saved Myself By Becoming an EMT

by Jane Stern ...

The basis for the movie starring Kathy Bates, Ambulance Girl is an inspiring story by a woman who found, somewhat late in life, that “in helping others I learned to help myself.”Jane Stern was a walking encyclopedia of panic attacks, depression, and hypochondria. Her marriage of more than thirty years was suffering, and she was virtually immobilized by fear and anxiety. As the daughter of parents ... Read more

$7.99 CAD

The basis for the movie starring Kathy Bates, Ambulance Girl is an inspiring story by a woman who found, somewhat late in life, that “in helping others I learned to help myself.”Jane Stern was a walking encyclopedia of panic attacks, depression, and hypochondria. Her marriage of more than thirty years was suffering, and she was virtually immobilized by fear and anxiety. As the daughter of parents
... Read more

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Recommended For You

Top Series in Canada

Qualitative Essentials

The Harvard Classics Shelf of Fiction

Roadfood Cookbooks

Heartland Foodways

Developing Qualitative Inquiry

John and Michelle Morgan's Famous Dutch Kitchen Restaurant Cookbook

Elegant Comfort Food from the Dorset Inn

Durgin-Park Cookbook

The Blue Willow Inn Cookbook

Carbone's Cookbook

The Harry Caray's Restaurant Cookbook

500 Things to Eat Before It's Too Late

Cooking in the Lowcountry from The Old Post Office Restaurant

Roadfood, 10th Edition

Southern California Cooking from the Cottage

El Charro CafT Cookbook

Ambulance Girl

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Top Series in Canada

Qualitative Essentials

The Harvard Classics Shelf of Fiction

Roadfood Cookbooks

Heartland Foodways

Developing Qualitative Inquiry

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