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Showing 1 - 12 of 12 results for “james mandrell”
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  • The Gastronomical Arts in Spain

    Food and Etiquette

    Edited by Frederick A. de Armas, James Mandrell ...
    Series series Toronto Iberic
    The Gastronomical Arts in Spain includes essays that span from the medieval to the contemporary world, providing a taste of the many ways in which the art of gastronomy developed in Spain over time. This collection encompasses a series of cultural objects and a number of interests, ranging from medicine to science, from meals to banquets, and from specific recipes to cookbooks.The contributors ... Read more

    $59.99 CAD

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  • Translation as Conquest

    Sahagún and Universal History of the Things of New Spain

    by Victoria Ríos Castaño ...
    Series Book 13 - Parecos y Australes. Ensayos de Cultura de la Colonia
    Fray Bernardino de Sahagún (1499-1590) directed the composition of an encyclopaedic work on the world of the Nahuas, Universal History of the Things of New Spain (ca. 1577-1579), for which he has received the title of pioneering ethnographer and anthropologist of colonial Mexico. Contextualizing Sahagún and his work in sixteenth-century Spain and America, this study presents him as a cultural ... Read more

    $54.99 CAD or Free with Kobo Plus

  • Sin and Confession in Colonial Peru

    Spanish-Quechua Penitential Texts, 1560-1650

    by Regina Harrison ...
    Series series Joe R. and Teresa Lozano Long Series in Latin American and Latino Art and Culture
    A central tenet of Catholic religious practice, confession relies upon the use of language between the penitent and his or her confessor. In the sixteenth and seventeenth centuries, as Spain colonized the Quechua-speaking Andean world, the communication of religious beliefs and practices—especially the practice of confession—to the native population became a primary concern, and as a result, ... Read more

    $32.99 CAD

  • Exotic Nation

    Maurophilia and the Construction of Early Modern Spain

    by Barbara Fuchs ...
    In the Western imagination, Spain often evokes the colorful culture of al-Andalus, the Iberian region once ruled by Muslims. Tourist brochures inviting visitors to sunny and romantic Andalusia, home of the ingenious gardens and intricate arabesques of Granada's Alhambra Palace, are not the first texts to trade on Spain's relationship to its Moorish past. Despite the fall of Granada to the Catholic ... Read more

    $31.99 CAD

  • Ricardo Palma's Tradiciones

    Illuminating Gender and Nation

    by Elisa Sampson Vera Tudela ...
    Series series Bucknell Studies in Latin American Literature and Theory
    Ricardo Palma’s Tradiciones is the first full-length account of Ricardo Palma informed by theories of cultural criticism. Elisa Sampson Vera Tudela sheds new light on important aspects of Palma’s work. She offers a fresh interpretation of the relations between history and literature – perhaps the most discussed aspect of Palma’s work – engaging with new critical thinking on historicism and ... Read more

    $115.99 CAD

  • Songs of Life and Hope/Cantos de vida y esperanza

    by Rubén Darío ...
    Renowned for its depth of feeling and musicality, the poetry of Rubén Darío (1867–1916) has been revered by writers including Federico García Lorca, Pablo Neruda, and Octavio Paz. A leading figure in the movement known as modernismo, Darío created the modern Spanish lyric and permanently altered the course of Spanish poetry*.* Yet while his output has inspired a great deal of critical analysis and ... Read more

    $39.99 CAD

  • Brazil's Folk-Popular Poetry – a Literatura De Cordel

    A Bilingual Anthology in English and Portuguese

    by Mark J. Curran ...
    Brazil's folk-popular poetry – "a literatura de cordel," – is perhaps the most important and vibrant variant of poetry of the masses in western culture. But not many people in the English-speaking world know much about it.Written by a recognized scholar on the subject, Brazil’s Folk-Popular Poetry — A Literatura De Cordel notes the craft’s origins in Portugal in the 17th and 18th centuries and ... Read more

    $5.99 CAD

  • Building Yanhuitlan

    Art, Politics, and Religion in the Mixteca Alta since 1500

    by Alessia Frassani ...
    Through years of fieldwork in the state of Oaxaca, Mexico, art historian and archaeologist Alessia Frassani formulated a compelling question: How did Mesoamerican society maintain its distinctive cultural heritage despite colonization by the Spanish? In Building Yanhuitlan, she focuses on an imposing structure—a sixteenth-century Dominican monastery complex in the village of Yanhuitlan.For ... Read more

    $39.99 CAD

  • Medical Cultures of the Early Modern Spanish Empire

    by John Slater, Maríaluz López-Terrada, José Pardo-Tomás ...
    Series series New Hispanisms: Cultural and Literary Studies
    Early modern Spain was a global empire in which a startling variety of medical cultures came into contact, and occasionally conflict, with one another. Spanish soldiers, ambassadors, missionaries, sailors, and emigrants of all sorts carried with them to the farthest reaches of the monarchy their own ideas about sickness and health. These ideas were, in turn, influenced by local cultures. This ... Read more

    $91.99 CAD

  • Law and History in Cervantes' Don Quixote

    by Susan Byrne ...
    Law and History in Cervantes’ Don Quixote is a deep consideration of the intellectual environment that gave rise to Cervantes’ seminal work. Susan Byrne demonstrates how Cervantes synthesized the debates surrounding the two most authoritative discourses of his era – those of law and history – into a new aesthetic product, the modern novel.Byrne uncovers the empirical underpinnings of Don Quixote ... Read more

    $25.99 CAD

  • Food Matters

    Alonso Quijano's Diet and the Discourse of Food in Early Modern Spain

    by Carolyn A. Nadeau ...
    Series series Toronto Iberic
    In the second sentence of Don Quixote, Cervantes describes the diet of the protagonist, Alonso Quijano: “A stew made of more beef than mutton, cold salad on most nights, abstinence eggs on Saturdays, lentils on Fridays, and an additional squab on Sundays.”Through an inventive and original engagement with this text, Carolyn A. Nadeau explores the shifts in Spain’s cultural and gastronomic history. ... Read more

    $62.99 CAD

  • The Miscellany of the Spanish Golden Age

    A Literature of Fragments

    by Jonathan David Bradbury ...
    Taking up the invitation extended by tentative attempts over the past three decades to construct a functioning definition of the genre, Jonathan Bradbury traces the development of the vernacular miscellany in sixteenth- and seventeenth-century Spain and Spanish-America. In the first full-length study of this commercially successful and intellectually significant genre, Bradbury underlines the ... Read more

    $91.99 CAD