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“erika kubick”

Showing 1 - 12 of 12 results for “erika kubick”
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  • Cheese Magic

    Seasonal Recipes, Plates, and Pairings

    by Erika Kubick ...
    From Erika Kubick, renowned cheesemonger and creator of the popular blog Cheese Sex Death, comes a book of 100 seasonal and mouthwatering recipes, plates, and pairings alongside gorgeous photography—all inspired by the festivals of the pagan Wheel of the Year.Discover delectable enchantment and delicious flavors with the latest exceptional cheese book from visionary cheesemonger Erika Kubick, with ... Read more

    $19.99 CAD

  • Cheese Sex Death

    A Bible for the Cheese Obsessed

    by Erika Kubick ...
    From Erika Kubick—lauded cheesemonger and creator of the popular blog Cheese Sex Death—a bible for everything you need to know about cheese.For many people, the world of artisan cheese is an intriguing but intimidating place. There are so many strange smells, unusual textures, exotic names, and rules for serving. Where should a neophyte begin?From evangelist cheesemonger Erika Kubick, Cheese Sex ... Read more

    $27.99 CAD or Free with Kobo Plus

    Also available as: Audiobook

    Also available as: Audiobook

  • Audiobook

    Cheese Sex Death

    A Bible for the Cheese Obsessed

    by Erika Kubick ...
    Narrated by Erika Kubick ...

    Unabridged

    6 hours 13 min

    For many people, the world of artisan cheese is an intriguing but intimidating place. There are so many strange smells, unusual textures, exotic names, and rules for serving. Where should a neophyte begin?From evangelist cheesemonger Erika Kubick, this comprehensive book guides listeners to become confident connoisseurs and worshippers of Cheesus. A preacher of the curd word, Kubick provides the ... Read more

    $29.99 CAD or Free with Kobo Plus

    Also available as: eBook

    Also available as: eBook

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    An introduction to cooking for men who find themselves living alone.

    by Peter Mulraney ...
    Series series Living Alone
    Living on your own? Sick of eating takeaways?This little book will help you master the art of feeding yourself.Cooking 4 One is a basic, no-frills cookbook. There are no intimidating pictures. There are no fancy recipes you need a degree in food science to understand. The focus is on cooking for yourself, so the instructions are about how you do it for one.If you’ve never cooked before, take ... Read more

    $2.99 CAD or Free with Kobo Plus

  • Nom Nom Paleo

    Food for Humans

    by Michelle Tam, Henry Fong ...
    Series series Nom Nom Paleo
    Designed to inspire the whole family to chow down on healthy, home-cooked meals that are accessible and weeknight-friendly, Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar.Accompanied by cartoon characters of herself and her family, author Michelle Tam kicks things off with a fresh introduction ... Read more

    $10.99 CAD

  • Simple Wiccan Magick Witches' Cookbook

    by Holly Zurich ...
    This book contains a collection of 20 seasonally-inspired menus with 56 delicious recipes for celebrating the 12 Full Moons and 8 sabbats on the Wheel of the Year. Compiled and expanded from the popular Simple Wiccan Magick books Spells & Ritual Ceremony and Full Moon Spells & Rituals, all recipes are newly revised with both metric and imperial measures for international cookery.You may already ... Read more

    $0.99 CAD or Free with Kobo Plus

  • The Little Black Book of Tea

    by Mike Heneberry ...
    What's hot? It's tea, in all its delicious and dizzying varieties! Steep yourself in this Little Black Book of Tea: The Essential Guide to All Things Tea, offering a brisk, full-bodied look at tea varieties and grades, teas of the world, and brewing basics, with recipes for tea drinks and accompaniments. A book for any tea aficionado! ... Read more

    $3.80 CAD

  • Wild Bread

    Sourdough Reinvented

    by MaryJane Butters ...
    The owner of the historic Barron Flour Mill completely reinvents the concept of healthier-for-you, naturally fermented sourdough.Until now, sourdough was perceived as too much work and sour-tasting, artisan-style-only loaves. In Wild Bread, MaryJane Butters' quick and easy 1-minute 2x/day technique demonstrates the use of eight different types of flours for each bread featured—everything from ... Read more

    $19.99 CAD or Free with Kobo Plus

  • Who Knew? Cooking Made Easy

    The Best Tips and Tricks for Delicious Breakfasts, Lunches, and Family Dinners

    by Bruce Lubin, Jeanne Bossolina-Lubin ...
    Series series Who Knew? Tips
    The Best Cooking Tips from the As-Seen-on-TV Who Knew? Books!Learn tips and tricks that make cooking easy, along with secret Who Knew? hints that will impress your family and friends! Better yet, put inexpensive, flavorful food on your table every day without a struggle. From the fluffiest pancakes ever to perfect, no-fail mashed potatoes, you’ll find tons of tips and ideas to make everyday ... Read more

    $7.04 CAD

  • The Hygge Life

    Embracing the Nordic Art of Coziness Through Recipes, Entertaining, Decorating, Simple Rituals, and Family Traditions

    by Gunnar Karl Gíslason, Jody Eddy ...
    Equal parts cookbook and lifestyle guide, this cozy little book shows you how to cultivate comfort and contentment and embrace life’s small pleasures with the Danish practice of hygge.Hygge (loosely translated as "coziness") is centered around the idea of inviting comforting elements into day-to-day life while creating warmth, community, and intimacy. The Hygge Life teaches you how small gestures ... Read more

    Was $11.99 CAD Now $8.99 CAD

  • The Gaijin Cookbook

    Japanese Recipes from a Chef, Father, Eater, and Lifelong Outsider

    by Ivan Orkin, Chris Ying, Aubrie Pick ...
    "Thoroughly enjoyable. . . . This passionate, welcoming volume serves as an excellent guide to Japanese home cooking" ( Publishers Weekly, starred review).The New York Times "Best Cookbooks of Fall 2019"Bon Appétit's "Fall Cookbooks We've Been Waiting All Summer For"Epicurious's "Fall 2019 Cookbooks We Can't Wait to Cook From"Amazon's Picks for "Best F... ... Read more

    $27.19 CAD or Free with Kobo Plus

  • Kombucha Revolution

    75 Recipes for Homemade Brews, Fixers, Elixirs, and Mixers

    by Stephen Lee, Ken Koopman ...
    This guide from the founder of Kombucha Wonder Drink demystifies the process of brewing kombucha at home and offers recipes for using it in infusions, smoothies, cocktails, and more.The Wonder DrinkKombucha—a fizzy, fermented tea-based beverage packed with probiotics, vitamins, and enzymes—has home brewers salivating. And who better to guide you through the brewing process than a tea guru with ... Read more

    $8.99 CAD