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Storm the Kettle

Resetting the Newfoundland Table

by Elaine Feore, Joanne Goudie ...

Looking out over Newfoundland's breathtaking coastal scenery invokes a sense of timelessness, and it's this feeling that makes Newfoundland and Labrador one of Canada's most extraordinary regions.In Storm the Kettle, authors Elaine Feore and Joanne Goudie celebrate Newfoundland's strong connection to the past with an eye to the culinary world beyond its shores, maintaining a centuries-old love of ... Read more

$15.99 CAD

Looking out over Newfoundland's breathtaking coastal scenery invokes a sense of timelessness, and it's this feeling that makes Newfoundland and Labrador one of Canada's most extraordinary regions.In Storm the Kettle, authors Elaine Feore and Joanne Goudie celebrate Newfoundland's strong connection to the past with an eye to the culinary world beyond its shores, maintaining a centuries-old love of
... Read more

Homemade Bread

by Linda Andersson ...

From one of Sweden's most popular baking bloggers comes a cookbook containing the secrets of making scrumptious baked breads right in your own home. This reliable baking book will provide you with wonderfully aromatic, freshly baked bread for all occasions that even the inexperienced baker can prepare.Within this book, you'll find author Linda Andersson?s most popular recipes, all of which use ... Read more

$11.99 CAD

From one of Sweden's most popular baking bloggers comes a cookbook containing the secrets of making scrumptious baked breads right in your own home. This reliable baking book will provide you with wonderfully aromatic, freshly baked bread for all occasions that even the inexperienced baker can prepare.Within this book, you'll find author Linda Andersson?s most popular recipes, all of which use
... Read more
Gluten Free Made Easy

Gluten Free Recipes the Whole Family Can Enjoy

by JENNIFER WOODARD ...

The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no ... Read more

$5.99 CAD

The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no
... Read more
Hayden Cooks: Summer

by Hayden Quinn ...

Fresh from his incredible journey on 'MasterChef', Hayden Quinn shares his favourite summer dishes.'This is the first instalment of my three-part eBook, and it tells the story of my favourite summer dishes - where they have come from and why they are special to me. They are all simple to create and all have fresh, punchy summer flavours - to go with any outdoor entertaining you may be doing while ... Read more

$4.99 CAD

Fresh from his incredible journey on 'MasterChef', Hayden Quinn shares his favourite summer dishes.'This is the first instalment of my three-part eBook, and it tells the story of my favourite summer dishes - where they have come from and why they are special to me. They are all simple to create and all have fresh, punchy summer flavours - to go with any outdoor entertaining you may be doing while
... Read more
Home Made in the Oven

Truly Easy, Comforting Recipes for Baking, Broiling, and Roasting

by Yvette van Boven ...

Arranged month by month, more than eighty simple seasonal recipes for dishes you can make in the oven.Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, delicious, and most importantly, really simple—and now, they're collected in her latest cookbook: Home Made in the Oven.What is van Boven serving up fresh from her oven this time? How about ... Read more

$17.99 CAD or Free with Kobo Plus

Arranged month by month, more than eighty simple seasonal recipes for dishes you can make in the oven.Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, delicious, and most importantly, really simple—and now, they're collected in her latest cookbook: Home Made in the Oven.What is van Boven serving up fresh from her oven this time? How about
... Read more
The Everything Thai Cookbook

From Pad Thai to Lemongrass Chicken Skewers--300 Tasty, Tempting Thai Dishes You Can Make at Home

by Jennifer Malott Kotylo ...

Series series Everything® Series
Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything Thai Cookbook guides you through preparing meals as good as you'd find in ... Read more

$16.99 CAD

Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything Thai Cookbook guides you through preparing meals as good as you'd find in
... Read more
Vedge

100 Plates Large and Small That Redefine Vegetable Cooking

by Rich Landau, Kate Jacoby ...

" Reintroduces vegetables, teaching home chefs how to cook them up, dress them down and enjoy their natural flavors." — Chicago TribuneThe most exciting vegetable cooking in the nation is happening at Vedge, where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans, vegetarians, and ... Read more

$17.59 CAD or Free with Kobo Plus

" Reintroduces vegetables, teaching home chefs how to cook them up, dress them down and enjoy their natural flavors." — Chicago TribuneThe most exciting vegetable cooking in the nation is happening at Vedge, where in an elegant nineteenth-century townhouse in Philadelphia, chef-proprietors Rich Landau and Kate Jacoby serve exceptionally flavorful fare that is wowing vegans, vegetarians, and
... Read more
The 50 Best Cast-Iron Recipes

Tasty, fresh, and easy to make!

by Adams Media ...

Series series 50 Best Recipes Series
They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Cast-Iron Recipes is an appetizing selection of delicious dishes made specifically for your favorite pots and skillets. From Garlic and Herb Roast Chicken to Caramelized Ribeye Steaks with Wasabi, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! They’re fast. They’re flavorful ... Read more

$3.99 CAD

They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Cast-Iron Recipes is an appetizing selection of delicious dishes made specifically for your favorite pots and skillets. From Garlic and Herb Roast Chicken to Caramelized Ribeye Steaks with Wasabi, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! They’re fast. They’re flavorful
... Read more
The SoBo Cookbook

Fresh Food Inspired by Texas to Tofino

by Lisa Ahier, Andrew Morrison ...

Sobo (Sophisticated Bohemian) started out in 2003 as a purple food truck in the parking lot behind a surf shop, way before food trucks were cool. Despite its remoteness, it attracted rave reviews from food media across North America, with the likes of Saveur magazine calling it: "perhaps the most exciting lunch stand in North America". The back of the staff's t-shirts read: "Quite possibly the ... Read more

$16.99 CAD

Sobo (Sophisticated Bohemian) started out in 2003 as a purple food truck in the parking lot behind a surf shop, way before food trucks were cool. Despite its remoteness, it attracted rave reviews from food media across North America, with the likes of Saveur magazine calling it: "perhaps the most exciting lunch stand in North America". The back of the staff's t-shirts read: "Quite possibly the
... Read more
Sausage

Recipes for Making and Cooking with Homemade Sausage [A Cookbook]

by Victoria Wise ...

Think Beyond the LinkYou don’t have to be an expert cook or have a fancy kitchen to make sausage at home. If you simply think beyond the link, you’ll find a whole world of sausage possibilities. Patties, meatballs, fish balls, veg balls, meat loaf—these are all sausages without casings that are every bit as savory and satisfying as their linked cousins. And, since they do not require special ... Read more

Was $9.99 CAD Now $6.99 CAD

Think Beyond the LinkYou don’t have to be an expert cook or have a fancy kitchen to make sausage at home. If you simply think beyond the link, you’ll find a whole world of sausage possibilities. Patties, meatballs, fish balls, veg balls, meat loaf—these are all sausages without casings that are every bit as savory and satisfying as their linked cousins. And, since they do not require special
... Read more
Guyanese Style Cooking

by Bibi Sazieda Jabar ...

This book will teach you to cook a variety of flamboyant, scrumptious, and mouthwatering dishes using traditional and unique Guyanese ingredients. You will prepare and enjoy tasty and spicy dishes in no time.For people who cannot eat spicy, you can prepare these appetizing dishes with just enough spice so your taste buds can savor that once in a lifetime culinary experience.My book will enable you ... Read more

$5.99 CAD

This book will teach you to cook a variety of flamboyant, scrumptious, and mouthwatering dishes using traditional and unique Guyanese ingredients. You will prepare and enjoy tasty and spicy dishes in no time.For people who cannot eat spicy, you can prepare these appetizing dishes with just enough spice so your taste buds can savor that once in a lifetime culinary experience.My book will enable you
... Read more
Mini Homestyle Indonesian Cooking

by Hayatinufus A. L. Tobing, William W. Wongso ...

Series series Periplus Mini Cookbook Series
Enjoy home-cooked dishes from all over the Indonesian archipelago with this collection of over 40 classics from Sumatra, Java, Madura, Bali and Sulawesi. Indonesian cuisine is known for being diverse; over 300 ethnic groups call this tropical paradise home.” Homestyle Indonesian Cooking contains everything you need to know to create some of Indonesia’s tastiest appetizers, snacks, salads, ... Read more

$6.99 CAD

Enjoy home-cooked dishes from all over the Indonesian archipelago with this collection of over 40 classics from Sumatra, Java, Madura, Bali and Sulawesi. Indonesian cuisine is known for being diverse; over 300 ethnic groups call this tropical paradise home.” Homestyle Indonesian Cooking contains everything you need to know to create some of Indonesia’s tastiest appetizers, snacks, salads,
... Read more

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“elaine feore”

Storm the Kettle

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Homemade Bread

Gluten Free Made Easy

Hayden Cooks: Summer

Home Made in the Oven

The Everything Thai Cookbook

Vedge

The 50 Best Cast-Iron Recipes

The SoBo Cookbook

Sausage

Guyanese Style Cooking

Mini Homestyle Indonesian Cooking

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