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Showing 1 - 12 of 12 results for “dr john w lowe”
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  • PFAS in the Environment

    Occurrence, Characterization, Treatment, and Management

    by Rao Y. Surampalli ...
    Methods and solutions to protect the environment against PFAS, in line with new regulations by US and EU authoritiesPFAS in the Environment comprehensively summarizes the chemical and ecotoxicological properties of different types of per- and polyfluorinated alkanes (PFAS) as well as current and emerging detection methods, known and suspected health risks, and removal technologies from water and ... Read more

    $267.99 CAD

  • Hemicelluloses and Lignin in Biorefineries

    by Jean-Luc Wertz, Magali Deleu, Séverine Coppée, Aurore Richel ...
    Series series Green Chemistry and Chemical Engineering
    Hemicelluloses and Lignin in Biorefineries provides an understanding of lignocellulosic biomass, which is mainly composed of cellulose, hemicelluloses, and lignin. It promotes the valorization of these molecules in the context of the bioeconomy and presents hemicelluloses and lignin, which are generated in lignocellulosic biorefineries, as the molecules of the future. The viability of these ... Read more

    $136.03 CAD

  • Food Safety

    Basic Concepts, Recent Issues, and Future Challenges

    Edited by Jinap Selamat, Shahzad Zafar Iqbal ...
    Series series Chemistry and Material Science (R0)
    This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of food safety, classification of food toxins, regulation and risk assessment. The second part focuses on particular toxins like mycotoxins, aromatic amines, heavy metals, pesticides, and polycyclic hydrocarbons. Recent ... Read more

    $166.49 CAD

  • Next-Generation In Vitro Strategies in Woody Plant Cloning

    Edited by Valbona Sota, Maurizio Lambardi, Nieves Vidal, Stefaan P.O. Werbrouck ...
    Series series Biomedical and Life Sciences (R0)
    This open access book comprehensively explores woody plant in vitro cloning, starting with recalcitrance and examining epigenetic and chemical solutions to improve meristem regeneration. It then covers advanced diagnostics, sanitation, and germplasm conservation, emphasizing the elimination of pathogens and long-term storage. Subsequent sections concentrate on scaling up and automation through ... Read more

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  • Genetically Modified Organisms in Food

    Production, Safety, Regulation and Public Health

    by Ronald Ross Watson, Victor R. Preedy ...
    Genetically Modified Organisms in Food focuses on scientific evaluation of published research relating to GMO food products to assert their safety as well as potential health risks. This book is a solid reference for researchers and professionals needing information on the safety of GMO and non-GMO food production, the economic benefits of both GMO and non-GMO foods, and includes in-depth coverage ... Read more

    $132.79 CAD

  • New Insights, Trends, and Challenges in the Development and Applications of Microbial Inoculants in Agriculture

    Edited by Sergio de los Santos Villalobos ...
    Series series Developments in Applied Microbiology and Biotechnology
    New Insights, Trends and Challenges in the Development and Applications of Microbial Inoculants in Agriculture provides information about how to develop high-quality microbial inoculants (biofertilizers and biopesticides) for increasing crop yields and quality and reducing the economic, environmental and health costs of food production. The book's chapters discuss cutting-edge approaches and ... Read more

    $132.79 CAD

  • Biotechnology: Concepts, Methodologies, Tools, and Applications

    Edited by Information Resources Management Association ...
    Biotechnology can be defined as the manipulation of biological process, systems, and organisms in the production of various products. With applications in a number of fields such as biomedical, chemical, mechanical, and civil engineering, research on the development of biologically inspired materials is essential to further advancement. Biotechnology: Concepts, Methodologies, Tools, and ... Read more

    $1,473.59 CAD

  • Cultivated Meat

    Technologies, Commercialization and Challenges

    Edited by Carlos Ricardo Soccol, Carla Forte Maiolino Molento, Germano Glufke Reis, Susan Grace Karp ...
    Series series Biomedical and Life Sciences (R0)
    Cultivated meat is an emerging substitute for conventional meat that is not associated with animal farming and slaughtering. Instead, animal cells are cultivated in bioreactors and post-processed into “artificial” meat products. Although this new technology solves several ethical and environmental problems, there are techno-economic challenges that need to be addressed to make the commercial-scale ... Read more

    $318.99 CAD