Skip to main content
Search Button
Canada Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


Showing 1 - 12 of 12 results for “dr duane greene”
Skip side bar filters

People who read these also enjoyed

  • Achieving sustainable cultivation of wheat Volume 1

    Breeding, quality traits, pests and diseases

    by Dr Jacques Le Gouis, Prof Malcolm J. Hawkesford, Prof. Martin A. J. Parry, João Paulo Pennacchi, Luis Robledo-Arratia, Elizabete Carmo-Silva, Xinguo Mao, Delong Yang, Prof Ruilian Jing, Dr D. Z. Skinner, Dr Paula Bramel, Prof. A. S. Ross, Dr Ian Batey, Victoria Ndolo, Prof Trust Beta, Albrecht Serfling, Doris Kopahnke, Antje Habekuss, Fluturë Novakazi, Prof Frank Ordon, Prof. Z. A. Pretorius, Dr Kellye Eversole, M. Ayliffe, R. L. Bowden, L. A. Boyd, R. M. DePauw, Y. Jin, R. E. Knox, R. A. McIntosh, R. F. Park, R. Prins, E. S. Lagudah, Jane Rogers, Volker Mohler, Mohan Kohli, Prof. James Anderson, Dr Indu Sharma, Pramod Prasad, Subhash C. Bhardwaj, Dr Marion O. Harris, J. Jacob, Prof Beat Keller, Dr P. R. Brown, Guiping Yan, Kirk Anderson, M El-Bouhssini, Frank Peairs, Steven Xu, Prof. Sanford D. Eigenbrode, Sarina Macfadyen, Dr Abie Horrocks, Rudi Appels, Melanie Davidson, Paul Horne, Jessica Page, Dr Neil Harker, John O'Donovan, Breanne Tidemann, Catherine Feuillet, Dr Alison R. Bentley, Ian Mackay, Professor Gary L. Hein, Professor Hermann Buerstmayr, Professor Stephen Wegulo ...
    Series Book 5 - Burleigh Dodds Series in Agricultural Science
    Discusses ways of ensuring genetic diversity, advances in wheat breeding and their use to improve properties such as drought resistance and cold tolerance;Summarises research on factors affecting nutritional and other aspects of wheat quality;Reviews advances in understanding wheat pests and diseases together with ways of controlling them such as disease-resistant varieties, integrated pest and ... Read more

    $259.99 CAD

  • Plant Defense

    Warding off attack by pathogens, herbivores and parasitic plants

    by Dale Walters ...
    Plant Defense provides an overview of all major aspects of plant defence, including defence against pathogens, parasites, and invertebrate and vertebrate herbivores. The book looks at defense mechanisms including structural and chemical defences, and constitutive and inducible defences. Including details of how plants 'sense' attack and how this is communicated within the plant and also to ... Read more

    $95.99 CAD

  • Bioformulations: for Sustainable Agriculture

    Edited by Naveen Kumar Arora, Samina Mehnaz, Raffaella Balestrini ...
    Series series Biomedical and Life Sciences (R0)
    More than a century has passed since the first bioformulations were introduced to the market. But there is still much to be done, explored and developed. Though bioformulations offer green alternatives and are important for sustainable agriculture, they make up only a small fraction of the total additions used to enhance crop yields or protect them from pests. There is a great need to develop ... Read more

    $179.99 CAD

  • Potato Biology and Biotechnology

    Advances and Perspectives

    Edited by Dick Vreugdenhil, John Bradshaw, Christiane Gebhardt, Francine Govers, Mark A. Taylor, Donald K.L. MacKerron, Heather A. Ross ...
    In the past 15-20 years major discoveries have been concluded on potato biology and biotechnology. Important new tools have been developed in the area of molecular genetics, and our understanding of potato physiology has been revolutionized due to amenability of the potato to genetic transformation. This technology has impacted our understanding of the molecular basis of plant-pathogen interaction ... Read more

    $111.19 CAD

  • Achieving sustainable cultivation of vegetables

    by Dr Timothy Coolong, Dr Ajay Nair, Dr Martine Dorais, Dr Damianos Neocleous, Dr Xin Zhao, Dr Francesco Di Gioia, Dr Kathleen Delate, Dr Erin N. Rosskopf, Dr Wenjing Guan, Dr Felipe H. Barrios-Masias, Prof. Mohammad Babadoost, Emeritus Prof. Kenneth Sorensen, Dr Joshua Freeman, Prof. Max Teplitski, Prof. Emmanuel Geoffriau, Prof. Mary Ruth McDonald, Dr Zachariah Telfer, Dr Germán Sandoya, Prof Rosemary Collier, Prof. Todd Wehner, Dr Cristina Lazcano, Dr Rachel Naegele, Prof. S. Alan Walters, Dr Charles E. Barrett, Dr Lucas G. Paranhos, Dr Kati W. Migliaccio, Dr Gary K. England, Dr Lincoln Zotarelli, Dr Diego Rubiales, Dr María J. González-Bernal, Dr Tom Warkentin, Dr Leonardo H. Hernandez-Espinoza, Dr Rosalind Bueckert, Dr Maria C. Vaz Patto, Dr Kevin McPhee, Dr Rebecca McGee, Dr Petr Smýkal, Dr Frederik Börnke, Dr Dietmar Schwarz, Dr Laura A. Chatham, Prof. John A. Juvik, Dr Andre da Silva, Professor Dimitrios Savvas ...
    Series Book 59 - Burleigh Dodds Series in Agricultural Science
    Discusses advances in research on vegetable physiology and geneticsComprehensive review of research on best practice in cultivation, including soil health, pest management as well as organic and protected vegetable cultivationWide-ranging coverage of key vegetables such as carrot, lettuce and cabbage ... Read more

    $243.99 CAD

  • Third International Symposium On Preharvest Sprouting In Cereals

    by James Kruger, Donald Laberge ...
    Pre-harvest sprouting of cereals results in large economic losses each year for producers around the world. This volume, an outgrowth of the 1982 symposium held in Winnipeg, Canada, presents scientific research conducted internationally since 1978 and geared toward solving the problem of pre-harvest sprouting. Its multidisciplinary approach incorporates the perspectives of plant breeders, ... Read more

    $88.99 CAD

  • Understanding and improving crop root function

    by Dr Styliani N. Chorianopoulou, Dr Timothy S. George, Dr Lawrie K. Brown, Dr A. Glyn Bengough, Prof Ulrike Mathesius, Dr Jian Jin, Dr Yansheng Li, Dr Michelle Watt, Dr Haiyang Zhang, Dr Jeff R. Powell, Dr Johannes A. Postma, Dr M. Fernández-Aparicio, Dr Diego Rubiales, Dr Scott N. Johnson, Dr Ximena Cibils-Stewart, Dr Shahid Siddique, Dr John T. Jones, Prof Malcolm J. Hawkesford, Dr William R. Whalley, Dr Jiayin Pang, Dr Zhihui Wen, Dr Christopher K. Black, Dr Daniel Kidd, Dr Megan H. Ryan, Dr Rui-Peng Yu, Emeritus Prof Hans Lambers, Dr Mutez Ali Ahmed, Dr Doris Vetterlein, Prof Andrea Carminati, Dr Wei Xuan, Prof. Roberto Tuberosa, Dr Elisabetta Frascaroli, Dr Marco Maccaferri, Dr Silvio Salvi, Dr Melissa M. Larrabee, Prof Louise Nelson, Dr Tom Thirkell, Dr Grace Hoysted, Dr Ashleigh Elliott, Dr Katie Field, Dr Yuanming Xie, Dr Tim Daniell, Dr John Kirkegaard, Dr Julianne Lilley, Dr Francisco Pérez-Alfocea, Dr Stephen Yeboah, Dr Ian C. Dodd, Dr Richard J. Simpson, Dr Rebecca E. Haling, Dr Phillip Graham, Prof Tom Beeckman, Dr Findimila Dio Ishaya, Dr Amanda Rasmussen, Dr Dimitris Bouranis, Professor Kadambot Siddique, Dr Wen-Feng Cong, Professor Li Long ...
    Series Book 90 - Burleigh Dodds Series in Agricultural Science
    Comprehensive review of key topics in root science, including root architecture, root growth regulators, root anatomy and nutrient acquisitionCoverage of root response to both biotic and abiotic variablesDiscusses the range of techniques to optimize root function, from phenotyping to identify desirable root traits and exploiting the genetics of root traits to the use of plant growth-promoting ... Read more

    $243.99 CAD

  • Grain Legumes

    Edited by Antonio M. De Ron ...
    Series series Biomedical and Life Sciences (R0)
    This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters dealing with important topics which are common to most of the species in focus. Soybean is not included in the book as it is commonly considered an oil crop more than a grain legume and is included in the Oil Crops Volume of the Handbook of Plant ... Read more

    $281.99 CAD

  • Plant Biotechnology and Agriculture

    Prospects for the 21st Century

    Edited by Arie Altman, Paul Michael Hasegawa ...
    As the oldest and largest human intervention in nature, the science of agriculture is one of the most intensely studied practices. From manipulation of plant gene structure to the use of plants for bioenergy, biotechnology interventions in plant and agricultural science have been rapidly developing over the past ten years with immense forward leaps on an annual basis. This book begins by laying ... Read more

    $183.19 CAD