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“celile aylin oluk”

Showing 1 - 2 of 2 results for “celile aylin oluk”
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  • Traditional Cheeses from Selected Regions in Asia, Europe, and South America

    by Celile Aylin Oluk, Oya Berkay Karaca ...
    This book serves as a treatise on lesser known ethnic varieties of cheese made in regions ranging from Mesopotamia to Europe and America. Cheese experts from different countries including Brazil, Croatia, Iran, Macedonia, Montenegro and Turkey bring together a rich blend of information about the traditional cheese in each region. The contributors describe the chemical and microbial characteristics ... Read more

    $172.99 CAD

  • Traditional Cheeses from Selected Regions in Asia, Europe, and South America

    by Celile Aylin Oluk, Oya Berkay Karaca ...
    Series Book 1 - Current Developments in Food and Nutrition Research
    This book serves as a treatise on lesser known ethnic varieties of cheese made in regions ranging from Mesopotamia to Europe and America. Cheese experts from different countries including Brazil, Croatia, Iran, Macedonia, Montenegro and Turkey bring together a rich blend of information about the traditional cheese in each region. The contributors describe the chemical and microbial characteristics ... Read more

    $145.49 CAD