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Homemade Ravioli Made Simple

50 Mix-and-Match Recipes for the Best Filled Pastas

by Carmella Alvaro ...

Learn to make fresh stuffed pastas in the comfort of your kitchenDiscover how easy it can be to enjoy the rich flavors of fresh homemade pasta! Whether you're new to making pasta or already have a bit of practice, Homemade Ravioli Made Simple shows you how to create your own perfect ravioli, agnolotti, tortelli, and more. With straightforward guidance and delicious recipes, this homemade pasta ... Read more

$17.99 CAD or Free with Kobo Plus

Learn to make fresh stuffed pastas in the comfort of your kitchenDiscover how easy it can be to enjoy the rich flavors of fresh homemade pasta! Whether you're new to making pasta or already have a bit of practice, Homemade Ravioli Made Simple shows you how to create your own perfect ravioli, agnolotti, tortelli, and more. With straightforward guidance and delicious recipes, this homemade pasta
... Read more
Authentic Homemade Pasta

Recipes for Mastering Cut, Shaped, Stuffed, Extruded, and Flavored Pastas

by Carmella Alvaro ...

Master the art of pasta-making with 100 authentic recipes and step-by-step guidanceWith high-quality ingredients and just the right amount of care, you can create delicious homemade pasta in your own kitchen. Authentic Homemade Pasta is a comprehensive homemade pasta cookbook filled with 100 tried-and-true recipes for noodles, pasta dishes, sauces, and fillings so you can make classic Italian ... Read more

$8.99 CAD

Master the art of pasta-making with 100 authentic recipes and step-by-step guidanceWith high-quality ingredients and just the right amount of care, you can create delicious homemade pasta in your own kitchen. Authentic Homemade Pasta is a comprehensive homemade pasta cookbook filled with 100 tried-and-true recipes for noodles, pasta dishes, sauces, and fillings so you can make classic Italian
... Read more

Artisan Bread in Five Minutes a Day

The Discovery That Revolutionizes Home Baking

by Jeff Hertzberg, M.D., Zoë François ...

With this revolutionary home baking guide that makes the perfect gift for foodies and cooks, you can make your daily bread--and eat it too!This is the classic that started it all. Artisan Bread in Five Minutes a Day has now sold hundreds of thousands of copies. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their ... Read more

Was $21.99 CAD Now $2.99 CAD

With this revolutionary home baking guide that makes the perfect gift for foodies and cooks, you can make your daily bread--and eat it too!This is the classic that started it all. Artisan Bread in Five Minutes a Day has now sold hundreds of thousands of copies. With more than half a million copies of their books in print, Jeff Hertzberg and Zoë François have proven that people want to bake their
... Read more
Martha Stewart's Baking Handbook

by Martha Stewart ...

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process ... Read more

$12.99 CAD

Every new book from Martha Stewart is cause for celebration, and with Martha Stewart’s Baking Handbook, she returns to bring the pleasures of baking to readers at every level, from beginner to expert and beyond. A culinary compendium packed with more than 200 foolproof recipes for the best baked goods, Martha Stewart’s Baking Handbook takes readers by the hand and guides them through the process
... Read more
Poulets & Légumes

My Favorite Chicken and Vegetable Recipes

by Jacques Pépin ...

From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings.The legendary James Beard Award-winning cooking teacher whom GQ calls "the most impactful living chef in America" shares his favorite chicken and vegetable recipes from a half-century career spanning two continents. Some, like Poulet à la Crème and Baker's ... Read more

$2.99 CAD or Free with Kobo Plus

From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings.The legendary James Beard Award-winning cooking teacher whom GQ calls "the most impactful living chef in America" shares his favorite chicken and vegetable recipes from a half-century career spanning two continents. Some, like Poulet à la Crème and Baker's
... Read more
Barefoot Contessa Back to Basics

Fabulous Flavor from Simple Ingredients: A Cookbook

by Ina Garten ...

#1 NEW YORK TIMES BESTSELLER • The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favoritesIna Garten’s bestselling cookbooks have consistently provided accessible, subtly sophisticated recipes ranging from French classics made easy to delicious, simple home ... Read more

$12.99 CAD

#1 NEW YORK TIMES BESTSELLER • The essential Ina Garten cookbook, focusing on the techniques behind her elegant food and easy entertaining style, and offering nearly a hundred brand-new recipes that will become trusted favoritesIna Garten’s bestselling cookbooks have consistently provided accessible, subtly sophisticated recipes ranging from French classics made easy to delicious, simple home
... Read more
Ramen for Beginners

Traditional & Modern Recipes Made Simple

by Robin Donovan ...

Make easy and delicious ramen recipes at homeFrom the simple and straightforward, to the more complex and creative, Ramen for Beginners includes over 75 mouth-watering ramen recipes. Packed with umami, this ramen cookbook contains step-by-step instructions for beginners, including a primer on ingredients and getting your kitchen ramen-ready. Start with one of the "building block" recipes, like a ... Read more

$17.99 CAD or Free with Kobo Plus

Make easy and delicious ramen recipes at homeFrom the simple and straightforward, to the more complex and creative, Ramen for Beginners includes over 75 mouth-watering ramen recipes. Packed with umami, this ramen cookbook contains step-by-step instructions for beginners, including a primer on ingredients and getting your kitchen ramen-ready. Start with one of the "building block" recipes, like a
... Read more
The Everyday Rice Cooker

Soups, Sides, Grains, Mains, and More

by Diane Phillips, Jennifer Causey ...

Turn your rice cooker into a one-pot-meal wonder with the techniques in this book, including cooking grains on the bottom and steaming protein on top.For those who think a rice cooker is a one-hit wonder, it's time to think again. Lemon Chicken Soup with Orzo? Mixed Mushroom and Bulgur Risotto? Sausage and Broccoli Rabe with Farro? Yes, all can be made in a rice cooker! This practical cookbook ... Read more

$17.99 CAD or Free with Kobo Plus

Turn your rice cooker into a one-pot-meal wonder with the techniques in this book, including cooking grains on the bottom and steaming protein on top.For those who think a rice cooker is a one-hit wonder, it's time to think again. Lemon Chicken Soup with Orzo? Mixed Mushroom and Bulgur Risotto? Sausage and Broccoli Rabe with Farro? Yes, all can be made in a rice cooker! This practical cookbook
... Read more
The Ultimate Ice Cream Book

Over 500 Ice Creams, Sorbets, Granitas,

by Bruce Weinstein ...

Series Book 29 - Ultimate Cookbooks
The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice ... Read more

$11.99 CAD

The Ultimate Ice Cream Book contains enough recipes to fill your summer days with delicious frozen desserts -- but after acquainting yourself with this book's hundreds of tempting concoctions, you'll want to use it every day of the year. With over 500 recipes, author Bruce Weinstein has put together the most comprehensive cookbook of its kind, covering just about every conceivable flavor of ice
... Read more
Sweet & Skinny

100 Recipes for Enjoying Life's Sweeter Side Without Tipping the Scales : A Baking Book

by Marisa Churchill ...

Professional pastry chef and Top Chef contestant shows you how to indulge in dessert while maintaining a healthy lifestyle with 100 low-fat recipes, including more than 25 sugar-free variations.In her debut cookbook, Marisa Churchill will show you how to pick the best ingredients, create contrasting textures, boost flavor with fresh fruit, herbs, and spices, and substitute lower-fat/lower-calorie ... Read more

$7.99 CAD

Professional pastry chef and Top Chef contestant shows you how to indulge in dessert while maintaining a healthy lifestyle with 100 low-fat recipes, including more than 25 sugar-free variations.In her debut cookbook, Marisa Churchill will show you how to pick the best ingredients, create contrasting textures, boost flavor with fresh fruit, herbs, and spices, and substitute lower-fat/lower-calorie
... Read more
Homemade Pasta Dough

by Elisabetta Parisi ...

Making your own pasta is a very satisfying way to spend your time in the kitchen. The rewards come from both the effort that you put in and the fantastic new tastes that you can create for your family and friends at meal time. Homemade Pasta Dough explains how to make many different kinds of pasta from the raw ingredients. The book explains how to make pasta dough both by hand and using various ... Read more

$5.99 CAD or Free with Kobo Plus

Making your own pasta is a very satisfying way to spend your time in the kitchen. The rewards come from both the effort that you put in and the fantastic new tastes that you can create for your family and friends at meal time. Homemade Pasta Dough explains how to make many different kinds of pasta from the raw ingredients. The book explains how to make pasta dough both by hand and using various
... Read more
Cookies

The New Classics: A Baking Book

by Jesse Szewczyk ...

100 bold cookie recipes that take the gold-star standards beyond what you’ve ever knownONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn • “Jesse Szewczyk is nothing short of a cookie mastermind.”—Food52Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk’s ... Read more

Was $12.99 CAD Now $10.99 CAD

100 bold cookie recipes that take the gold-star standards beyond what you’ve ever knownONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker • ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, Food52, Salon, The Kitchn • “Jesse Szewczyk is nothing short of a cookie mastermind.”—Food52Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Jesse Szewczyk’s
... Read more

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“carmella alvaro”

Homemade Ravioli Made Simple

Authentic Homemade Pasta

People who read these also enjoyed

Artisan Bread in Five Minutes a Day

Martha Stewart's Baking Handbook

Poulets & Légumes

Barefoot Contessa Back to Basics

Ramen for Beginners

The Everyday Rice Cooker

The Ultimate Ice Cream Book

Sweet & Skinny

Homemade Pasta Dough

Cookies

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