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Innovation and Knowledge in Agri-food and Environmental Systems

Proceedings of the LVIII Conference of the Italian Association of Agricultural Economists, Palermo 2022

Edited by Alessio Cavicchi, Francesco Caracciolo, Maria Crescimanno, Maria De Salvo, Antonino Galati, Antonio Seccia, Laura Secco ...

Series series Springer Nature Proceedings excluding Computer Science
This book contains selected papers from the LVIII Conference of the Italian Association of Agricultural Economists which was held in Palermo, Italy, from 29 to 30 September 2022.The chapters discuss challenges and opportunities under the turbulent socio-economic and political situation caused by the COVID-19 pandemic and the ongoing conflict between Russia and Ukraine. It includes topics such as ... Read more

$282.99 CAD

This book contains selected papers from the LVIII Conference of the Italian Association of Agricultural Economists which was held in Palermo, Italy, from 29 to 30 September 2022.The chapters discuss challenges and opportunities under the turbulent socio-economic and political situation caused by the COVID-19 pandemic and the ongoing conflict between Russia and Ukraine. It includes topics such as
... Read more

Socio-Technical Innovation Bundles for Agri-Food Systems Transformation

by Christopher B. Barrett, Tim Benton, Jessica Fanzo, Mario Herrero, Rebecca J. Nelson, Elizabeth Bageant, Edward Buckler, Karen Cooper, Isabella Culotta, Shenggen Fan, Rikin Gandhi, Steven James, Mark Kahn, Laté Lawson-Lartego, Jiali Liu, Quinn Marshall, Daniel Mason-D'Croz, Alexander Mathys, Cynthia Mathys, Veronica Mazariegos-Anastassiou, Alesha Miller, Kamakhya Misra, Andrew Mude, Jianbo Shen, Lindiwe Majele Sibanda, Claire Song, Roy Steiner, Philip Thornton, Stephen Wood ...

Series series Economics and Finance (R0)
This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. The panel’s rigorous synthesis and analysis of existing research leads compellingly to multiple ... Read more

Free

This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. The panel’s rigorous synthesis and analysis of existing research leads compellingly to multiple
... Read more
New Metropolitan Perspectives

Knowledge Dynamics, Innovation-driven Policies Towards the Territories’ Attractiveness Volume 1

Edited by Carmelina Bevilacqua, Francesco Calabrò, Lucia Della Spina ...

Series series Springer Nature Proceedings excluding Computer Science
This open access book presents the outcomes of the symposium “NEW METROPOLITAN PERSPECTIVES,” held at Mediterranea University, Reggio Calabria, Italy on May 26–28, 2020.Addressing the challenge of Knowledge Dynamics and Innovation-driven Policies Towards Urban and Regional Transition, the book presents a multi-disciplinary debate on the new frontiers of strategic and spatial planning, economic ... Read more

Free

This open access book presents the outcomes of the symposium “NEW METROPOLITAN PERSPECTIVES,” held at Mediterranea University, Reggio Calabria, Italy on May 26–28, 2020.Addressing the challenge of Knowledge Dynamics and Innovation-driven Policies Towards Urban and Regional Transition, the book presents a multi-disciplinary debate on the new frontiers of strategic and spatial planning, economic
... Read more
Novel Foods and Edible Insects in the European Union

An Interdisciplinary Analysis

Edited by Lucia Scaffardi, Giulia Formici ...

Series series Law and Criminology (R0)
This open access book proposes an in-depth study on a vast range of issues connected to the regulation of Novel Foods in the European Union, pursuing an interdisciplinary approach and thus providing a comprehensive picture of this complex topic. Particular attention is paid not only to the current EU legislative framework, its positive innovations, unsolved problems and limits, but also to food ... Read more

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This open access book proposes an in-depth study on a vast range of issues connected to the regulation of Novel Foods in the European Union, pursuing an interdisciplinary approach and thus providing a comprehensive picture of this complex topic. Particular attention is paid not only to the current EU legislative framework, its positive innovations, unsolved problems and limits, but also to food
... Read more
Climate Strategies and Sustainability Pathways of Italian Small and Medium-Sized Enterprises

by Vera Palea, Lino Cinquini, Mascia Bedendo, Lorenzo Dal Maso, Gloria Fiorani, Giulio Caldarelli, Silvia Gordano, Giorgio Battaglia, Andrea Caccialanza, Riccardo Camilli, Chiara Di Gerio, Emanuele Doronzo, Cristina Gianfelici, Michele Lemme, Lucrezia Macigno, Aline Miazza, Sarfraz Nazir, Annalisa Pancani, Giacomo Pigatto, Marco Pini, Francesco Scarpa, Gian Luca Tassinari ...

Series series Social Sciences (R0)
This open access book provides a comprehensive analysis of the resilience of small and medium-sized enterprises (SMEs) to climate change, drawing on a unique and extensive empirical investigation involving more than 10,000 Italian firms. It examines corporate perceptions of climate-related risks, the adaptation and mitigation strategies they adopt, their governance mechanisms and organizational ... Read more

Free

This open access book provides a comprehensive analysis of the resilience of small and medium-sized enterprises (SMEs) to climate change, drawing on a unique and extensive empirical investigation involving more than 10,000 Italian firms. It examines corporate perceptions of climate-related risks, the adaptation and mitigation strategies they adopt, their governance mechanisms and organizational
... Read more
Food Waste at Consumer Level

A Comprehensive Literature Review

by Ludovica Principato ...

Series series Earth and Environmental Science (R0)
This book presents what is the state-of-the-art in the field of the food waste phenomenon at consumer level, including a thorough literature review, and it highlights trends in the field. It provides a comprehensive starting point for future research. Food waste represents a major public policy issue, which is included in the UN Sustainable Development Goals. In this context, the present work ... Read more

$64.99 CAD

This book presents what is the state-of-the-art in the field of the food waste phenomenon at consumer level, including a thorough literature review, and it highlights trends in the field. It provides a comprehensive starting point for future research. Food waste represents a major public policy issue, which is included in the UN Sustainable Development Goals. In this context, the present work
... Read more
Science and Innovations for Food Systems Transformation

Edited by Joachim von Braun, Kaosar Afsana, Louise O. Fresco, Mohamed Hag Ali Hassan ...

Series series Biomedical and Life Sciences (R0)
This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations.The chapters provide science- and research-based, state-of-the-art, solution-oriented ... Read more

Free

This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations.The chapters provide science- and research-based, state-of-the-art, solution-oriented
... Read more
Resilience and Food Security in a Food Systems Context

Edited by Christophe Béné, Stephen Devereux ...

Series series Economics and Finance (R0)
This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security ... Read more

Free

This open access book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security
... Read more
Smart and Sustainable Planning for Cities and Regions

Results of SSPCR 2019—Open Access Contributions

Edited by Adriano Bisello, Daniele Vettorato, David Ludlow, Claudia Baranzelli ...

Series series Springer Nature Proceedings excluding Computer Science
This open access book offers a selection of research papers and case studies presented at the 3rd international conference “Smart and Sustainable Planning for Cities and Regions”, held in December 2019 in Bolzano, Italy, and explores the concept of smart and sustainable planning, including top contributions from academics, policy makers, consultants and other professionals.Innovation processes ... Read more

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This open access book offers a selection of research papers and case studies presented at the 3rd international conference “Smart and Sustainable Planning for Cities and Regions”, held in December 2019 in Bolzano, Italy, and explores the concept of smart and sustainable planning, including top contributions from academics, policy makers, consultants and other professionals.Innovation processes
... Read more
Case Studies in the Traditional Food Sector

A volume in the Consumer Science and Strategic Marketing series

Edited by Alessio Cavicchi, Cristina Santini ...

Series series Woodhead Publishing Series in Consumer Science and Strategic Marketing
Consumer Science and Strategic Marketing: Case Studies in the Traditional Food Sector aims to close the gap between academic researchers and industry professionals through real world scenarios and field-based research. The book explores how consumer and sensory science has been implemented in the food industry for achieving the following strategic aims: rejuvenating product image, shaping new ... Read more

$132.79 CAD

Consumer Science and Strategic Marketing: Case Studies in the Traditional Food Sector aims to close the gap between academic researchers and industry professionals through real world scenarios and field-based research. The book explores how consumer and sensory science has been implemented in the food industry for achieving the following strategic aims: rejuvenating product image, shaping new
... Read more
Regenerative Territories

Dimensions of Circularity for Healthy Metabolisms

Edited by Libera Amenta, Michelangelo Russo, Arjan van Timmeren ...

Series Book 128 - GeoJournal Library
This open access book provides new perspectives on circular economy and space, explored towards the definition of regenerative territories characterised by healthy metabolisms. Going beyond the mere reuse/recycle of material waste as resources, this work aims to understand how to apply circularity principles to, among others, the regeneration of wastescapes. The main focus is the development over ... Read more

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This open access book provides new perspectives on circular economy and space, explored towards the definition of regenerative territories characterised by healthy metabolisms. Going beyond the mere reuse/recycle of material waste as resources, this work aims to understand how to apply circularity principles to, among others, the regeneration of wastescapes. The main focus is the development over
... Read more
The Myths of Health Care

Towards New Models of Leadership and Management in the Healthcare Sector

Edited by Paola Adinolfi, Elio Borgonovi ...

Series series Business and Management (R0)
This provocative appraisal unpacks commonly held beliefs about healthcare management and replaces them with practical strategies and realistic policy goals. Using Henry Mintzberg’s “Myths of Healthcare” as a springboard, it reveals management practices that undermine care delivery, explores their cultural and corporate origins, and details how they may be reversed through changes in management ... Read more

$154.99 CAD

This provocative appraisal unpacks commonly held beliefs about healthcare management and replaces them with practical strategies and realistic policy goals. Using Henry Mintzberg’s “Myths of Healthcare” as a springboard, it reveals management practices that undermine care delivery, explores their cultural and corporate origins, and details how they may be reversed through changes in management
... Read more

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Innovation and Knowledge in Agri-food and Environmental Systems

People who read this also enjoyed

Socio-Technical Innovation Bundles for Agri-Food Systems Transformation

New Metropolitan Perspectives

Novel Foods and Edible Insects in the European Union

Climate Strategies and Sustainability Pathways of Italian Small and Medium-Sized Enterprises

Food Waste at Consumer Level

Science and Innovations for Food Systems Transformation

Resilience and Food Security in a Food Systems Context

Smart and Sustainable Planning for Cities and Regions

Case Studies in the Traditional Food Sector

Regenerative Territories

The Myths of Health Care

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