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“alex hoffler”

Showing 1 - 12 of 12 results for “alex hoffler”
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  • Meringue Girls

    Incredible Sweets Everybody Can Make

    by Alex Hoffler, Stacey O'Gorman ...
    Discover the next big thing in desserts: "These recipes are what dreams are made of." —Jamie OliverIn this essential guide to delicious and pretty (not to mention low-fat and gluten-free) meringues, more than sixty creative recipes are paired with inspiring photographs by renowned food photographer David Loftus. A basic meringue mixture is spun into tasty and colorful confections, from simple ... Read more

    $15.99 CAD or Free with Kobo Plus

  • Meringue Girls

    Everything Sweet

    by Alex Hoffler, Stacey O’Gorman ...
    Feast your eyes upon unusual edible gifts, cool confectionary and delicious things in all colours of the rainbow in recipes that burst with flavour and are totally on trend.Get your glitter out and get inspired.Think raspberry & lemon layer cake decorated with splattered buttercream and Persian fairy floss. Flavoured honeycombs from hazelnut & coffee to rhubarb & rose. 'CRACK' brûlée tart with ... Read more

    $17.99 CAD

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  • Shades of Milk and Honey

    by Mary Robinette Kowal ...
    Series Book 1 - Glamourist Histories
    The fantasy novel you've always wished Jane Austen had writtenShades of Milk and Honey is exactly what we could expect from Jane Austen if she had been a fantasy writer: Pride and Prejudice meets Jonathan Strange & Mr. Norrell. It is an intimate portrait of a woman, Jane, and her quest for love in a world where the manipulation of glamour is considered an essential skill for a lady of quality.Jane ... Read more

    $13.99 CAD

    Also available as: Audiobook

    Also available as: Audiobook

  • Pop.O.Licious Cake Pops

    Over 40 Cake Pops to Brighten Every Day

    by Joey Dellino, Tony Dellino ...
    Cake pops are popping up all over the place! Delicious and decorative delectables, cake pops sweeten any event, from baby showers and children's birthday parties to elegant weddings and celebrations. Now you can learn how to make your own adorable cake pops in Pop.O.Licious Cake Pops! Discover more than 40 cake pop designs, including holiday, baby, birthday, all-occasion, and gourmet. Full-color ... Read more

    $5.57 CAD

  • Chocolate and Vanilla

    A Baking Book

    by Gale Gand, Lisa Weiss ...
    In this fun cookbook, award-winning pastry chef and Food Network star Gale Gand shares her favorite ways to indulge family and friends--and yourself--with sixty recipes devoted to two classic flavors, chocolate and vanilla.Organized into sections featuring chocolate and vanilla, Gand first offers tips on buying and working with chocolate, including demystifying those ever-confusing cacao ... Read more

    Was $7.99 CAD Now $6.99 CAD

  • The Liddabit Sweets Candy Cookbook

    How to Make Truly Scrumptious Candy in Your Own Kitchen!

    by Liz Gutman, Jen King ...
    Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars—the Twist Bar, the Nutty Bar, the Coconut-Lime Bar, inspired by commercial favorites (Snickers, Twix) but taken to new heights of deliciousness. And the French-style sea salt caramels that Daniel Boulud claimed were better than those he'd ... Read more

    $17.59 CAD

  • Modern Art Desserts

    Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Worksof Art [A Baking Book]

    by Caitlin Freeman ...
    Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces.From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned ... Read more

    Was $12.99 CAD Now $9.99 CAD

  • The Sweet Book of Candy Making

    From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and Mor

    by Elizabeth LaBau ...
    Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth.Inside, you'll find:—Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons ... Read more

    $27.99 CAD

  • Flapper Pie and a Blue Prairie Sky

    A Modern Baker's Guide to Old-Fashioned Desserts: A Baking Book

    by Karlynn Johnston ...
    Combining long-forgotten classics with deliciously revamped recipes and stunning photography is what Karlynn Johnston is all about. In her anticipated first cookbook, Karlynn covers everything you need to know about being a modern-day old-fashioned baker: from setting up your kitchen and stocking your pantry, to making pie dough and releasing a Bundt cake from its pan.Once you've got the basics ... Read more

    $14.99 CAD

  • Holiday Cakes and Cupcakes

    45 Fondant Designs for Year-Round Celebrations

    by Carol Deacon ...
    The magic of the holidays comes alive all year long with these delightful and delicious decorated cakes!In Holiday Cakes and Cupcakes, professional cake decorator Carol Deacon's incredible cake designs run the gamut of seasonal holidays to provide that special touch that only a personally baked and decorated cake brings to the table. Deacon shows you how to create 21 fabulous cakes, including ... Read more

    $9.99 CAD

  • The Ultimate Candy Book

    More than 700 Quick and Easy, Soft and Chewy, Hard and Crunchy Sweets and Treats

    by Bruce Weinstein ...
    Series Book 23 - Ultimate Cookbooks
    Bruce Weinstein, author of The Ultimate Ice Cream Book, has the answer with this collection of confections. Try his rich chocolate truffles or any one of a dozen variations; sweet, chewy caramel with almonds or coconut; buttery pralines with crunchy pecans; or light-as-air divinity, nougat, and marshmallow.Craft your own candy Christmas ornaments to hang on your tree, pipe chocolate spiderwebs for ... Read more

    $11.99 CAD

  • Truffles, Candies, and Confections

    Techniques and Recipes for Candymaking [A Cookbook]

    by Carole Bloom ...
    With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable.Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums ... Read more

    Was $7.99 CAD Now $6.99 CAD